Allison Lyzenga

9.2

Staff BBQ; minimal notes, but my ratings are accurate; gorgeous and concentrated, black fruits and earthiness, mushroom — 9 days ago

Andrew Bryan

9.0

Gorgeous NW fruity red, very impressed with this! — 2 months ago

Marc Ouellette

9.0

Crisp and refreshing, hints of pear and light minerals! Perfect with a mild Brie, blue and cheddar cheese! — 3 months ago

Ryan Sims

9.1

This stuff legitimately rules. An totally shocking balance of fruit, earth, acid, tannin. — 5 months ago

with Katy

Ray Vanderhoff

9.0

Bold black fruit aromas and flavors with hints of black tea, smoked meat grilled herbs. A touch of black pepper spice on the long finish. Dark purple color. Wine was totally unfiltered. Bold and luscious. — 25 days ago

Marc Ouellette

9.0

Clean, crisp, dry, smooth, hints of apple and peaches. Minerals are lively with limestone and refreshing. Delicious! — 3 months ago

Sam Friedland

8.9

Some what acidic and tannic., went well with chicken with tomatoes sauce — 4 months ago

Kapyrick Wine

9.0

v18. Nicely made. Toasty nose. Juicy yellow apple and pear fruit. Weighty, long, baking spice and vanilla finish. Well balanced. — a month ago

Allison Lyzenga

9.0

Pale lemon; medium intensity aromas of apricot, yellow plum, yellow pear, pineapple, blossom, lilac, sherbet; dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium plus finish, quite ripe and rich, well balanced, delicious — 3 months ago

Catherine Leith

9.7

Fantastic. Notes of red berries, vanilla, and dark chocolate. Very smooth and full bodied. Paired very well with rack of lamb. — 4 months ago