La Stoppa

La Stoppa

Triple A Trebbiolo Vino Rosso 2021

Christopher Losa
8.9

beautifully made wine (no, duh, it’s La Stoppa). full soft luscious juice. not my thing personally, but off you are looking for a big wine that’s not overwhelming and heavy handed, you can’t go wrong here. — a month ago

Vinedos Lacalle y Laorden

Viña El Pison La Rioja Alavesa Tempranillo 2015

Fick dricka El Pison två dagar i rad av en slump! Kul! Men även denna bevisar tesen om att det här är bara att stoppa undan. Har samma ”pastilliga” karaktär med mörka bär och riktigt torr. Nästa El Pison jag dricker får vara lite äldre helst... — 4 years ago

Fabian liked this

La Stoppa

Macchiona Rosso di Rivergaro Emilia Barbera Bonarda Blend 2011

Great wine - remind me of Austrian reds from blaufrankish by gut oggau - same tension and density. — 4 years ago

Stephen liked this

La Stoppa

Ipadri Emilia-Romagna Merlot 2004

Funky and fun! Really opened up after the first hour next round I would decant — 4 years ago

La Stoppa

Macchiona Emilia Barbera Bonarda 2012

Elena Pantaleoni beckons with this earthy, herbal, leathery Emilia Romagna blend. — 5 months ago

Pisador

Vino Tinto Chileno 2016

Been looking forward to trying this Chilean project from the people at La Stoppa for some time; happy to report that despite being a bit brusk, this vino tinto delivers on the combination of high toned density of La Stoppa rossos and smokiness of old vine pais. — 4 years ago

Emma liked this
Emma Janaskie

Emma Janaskie

This is a winning rec! Been looking for Chilean goodness

La Stoppa

Ageno Malvasia di Candia Blend 2018

Turkish delight, rose water. Dried apricot, bright, acetic, lots of VA, acetone. — 2 months ago

Tom and Vin liked this

La Stoppa

Camporomano Barbera 2012

Smakar fortfarande ungt trots sin ålder. Superkvalitativt, som allt La Stoppa gör. #tnwc — 5 months ago

Podere Pradarolo

Vej Bianco Antico Malvasia di Candia 2018

Vej is not subtle about its affiliation with Orange. This sees a full 90 days of skin contact and reminds me of an equally polarizing wine - Ageno from La Stoppa. I believe they are both made from the same unique grape (unique from Malvasia at that).

If you like orange, if you like juicy hazy IPAs, if you like huge tannin, you’ll love Vej. Beautiful copper gold. Aromas of yeasty peach skin and spiced apricot. Bitter grapefruit and biscuit.
— 4 years ago

Ceccherini, Carla and 18 others liked this