Spicy with lots of dark chocolate, black pepper, blackberry, vanilla backed by minerals and softer lavender aromas. Long finish, significant depth. One of the finer shiraz I've had, whether old or new world. — 6 months ago
Deep Ruby with aromas of red fruits, espresso, cedar and sweet floral notes, aged 16 months in 100% French oak (40% new). On the palate flavors of cherry, raspberry and ripe red plum with notes of cacao, vanilla and dried floral herbs. Fine rich firm tannins, long finish ending with fruit, cacao, spice, oak and earthy mineral notes. Nice but need to wait a few years on this beauty. — 4 months ago
This one disappeared quickly. Fruity and floral aromas on the nose introduced the bright red berry flavors on the palate. Cranberry, raspberry, pomegranate. This almost had the sensation of having cherry-flavored Pop Rocks in my mouth given its slight effervescence. 100% Gamay. 12/22/22. — 9 months ago
Couldn’t wait… delicious and probably hold for several more years. — 2 months ago
Steve Reiss
Excellent Chardonnay from SB — 4 days ago