Peter van den Besselaar

9.1

Intake 2016 | this Musar surprised me because it is so accessible and refined. Cannula. Beautiful acidity. Great balance although way too young. — 5 hours ago

Joseph Picca

8.9

Dry red that worked well with grilled chicken on a summer evening. — 7 days ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.0

Sushi with my San Diego Babe! — a month ago

Brianne Henry

9.4

Light and delicious — a month ago

with Jennifer

Delectable Wine

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9.2

The NV Brut Réserve (magnum) is gorgeous. Rich and opulent, the 2019 base captures the natural opulence of the year in its soft curves and engaging personality. Dried pear, crushed flowers, spice and light hazelnut notes. Brut Réserve in magnum is always one of my favorite wines at Bérêche, as it is a hidden gem in the range. Dosage is 5 grams per liter. Disgorged: November 2022. (Antonio Galloni, Vinous, May 2023) — 13 days ago

Doug Powers

9.4

Yeasty, rich, tight bubbles, super complex, great balance, very long finish, outstanding Champagne!! — a month ago

with Jim

Glen Shikunov

9.0

Ripe lime, lemon skin and stone. One of the better Chablis to try. — 24 days ago

Andrew Shaheen

9.3

In a beautiful place right now. Plenty of life ahead.  — 18 days ago

Eric Vishria

9.6

In magnum. Absolutely fabulous. — 4 days ago

Matt Perlman

9.3

Really in very nice shape, maybe even a bit primary, ripe and soft, red fruit and spice, plush, enough structure to hold things together — a month ago