Browned and losing steam. Butterscotch and walnuts. — 2 months ago
A fantastic Merlot to enjoy the holidays and ring in the New Year! — 4 months ago
With morel and asparagus pasta in shallot cream sauce — a day ago
Velvety delicious refined Perfect Pinot that paired so nicely with some star anise pork belly. — 2 months ago
Nice white flower with butter caramel oak finish. Paired nicely with crabcakes on New Year’s Eve.  — 4 months ago
Beautiful light brick, really opened up in the glass — 3 months ago
Neal Krishna Devaraj
Always fantastic — 20 days ago