Luca with Catherine. — a day ago
It shouldn’t surprise that the house making among the most age-worthy Italian wines is making Brunello not to touch for 15+ years. Secondary aromatics with rose and red flowers, cinnamon? Burgundian layers on a light and compelling frame with a core of sour cherry and strawberry. Perfectly integrated, lonnnnng as day. Yum. — 4 years ago
Very nice - light and great with both fish and meat — 2 days ago
[Tasted on March 31, 2022 at Rolf and Daughters in Nashville with Michael and Rachel]
Deep garnet color. Cherry, red currant and pomegranate fruit, with tobacco, clove, cedar and spice. — 4 months ago
George Hesse
Amazing chef tasting and wine pairing at Addison at Grand del Mar. Once again, I liked this more than Jennifer did. — 12 days ago