Peter van den Besselaar

9.3

Vintage 2004 | This under the radar Rioja was way ahead of the trend to bottle single vineyards. Almost 60 years old Tempranillo vines result in a beautiful balanced wine, now 20 years old and drinking perfect. Paired with roe and parsnip. — 13 days ago

Brian Grech

8.9

When in Mexico, drink surprisingly good Mexican wine. This one was on point refreshment in the humidity of Yucatán — 4 years ago

with Ashley

Moro Kuri

9.3

San Miguel de Allende — 7 years ago

with Marcela

Canon Thomas

9.2

Really liked this — 4 months ago

Ron from VA

9.1

Delightful, feminine style - perhaps just passed his peak, at 12 years this is still showing such lovely articulate, black and dark blue fruit. Yes, it is tempered and tannins are very round and soft. Nevertheless, still delightful to clean up rich herbed pork tenderloin on the grill. After a day+ resting, a follow up visit revealed and even sweeter palate. Such a beautiful well made wine from very old mature vines. — 6 months ago

Jonatan Almanza Vera

10

Excelente combinación de uvas, una suave acidificación con un climax maderoso que no te agarra el paladar. Reposado 6 meses en barricas americanas. — 5 years ago

Ashish Pant

9.4

Fantastic! — 5 months ago

Gladys Xiques

9.1

Notes of red fruit but simply balanced. — 2 years ago

Matt Duncan

9.0

Aglianico. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.5

#naturallysweet #lateharvest honey and resin nose very well balanced between acidity and sweetness. Peach pineapple and apricot and marmalade palate. — 7 years ago