John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Crisp and cleann. — 3 months ago

Nicole Ruiz Hudson

8.9

Blackberries, black cherry, black pepper, dried herbs. Medium bodied with nice freshness. — 2 years ago

Nadia Al-Amir

9.0

Tastes like Pinot noir — 4 years ago

Caryn Lemley

9.1

Purchased this for Jo for her birthday. Great smooth Italian Cabernet not super heavy and not biting. — 6 years ago

Seth Masterson

9.6

This jewel hit my taste with excellent accuracy. Dark and beautiful in the glass with a fascinating aroma that speaks of both freshness and timelessness
The taste represents the precision that Alto Adige whites are known for but in a red that pairs with just about anything including chocolate!
I was lucky enough to find this at $48 restaurant price. I will certainly look for it at a retailer. — 5 months ago

Trish Dedekian

9.0

Very delicious and drinkable. — 2 years ago

Christian Grimmer

9.7

Schon ausgewogen zwischen Frucht und Breite, natürlich auf der breiten Seite, zurückhaltende sehr fruchtige Nase, im Abgang frische Säure, immer mit Frucht, sehr ausgewogen, wie ein neue Welt Wein mit Säure, perfekt! — 5 years ago

S.S. Mandani

9.1

Honey, bee pollen, steely, sage bouquet.

Rich, a bit unctuous, bracing acidity and creaminess combine to yield a surprisingly complex sip. — 7 months ago

Tom Balamaci

8.9

I liked it! Serve chilled. When you’re tired of rosé but not feeling like a cold gamay, schiava is the answer. — 2 years ago

Matti Jokelainen

8.9

Blind I'd say this is a sauvignon blanc. Herbs, currants, fresh grass. Great acidity and remarkable structure. Has a bit heat from alcohol that takes it away from being excellent. Worked treats with grilled salmon and warm potato salad — 5 years ago