Sipping Fine Wine

9.0

Pale straw yellow color with aromas of stone fruit, citrus and floral notes, aged for 3 months in stainless. On the palate flavors of apple, peach and citrus with floral spice. Lively acidity, balance and structure, medium+ finish ending with mineral character. — 6 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Crisp and cleann. — 3 years ago

Brian Hearty

9.0

2013. Light body, tending towards brick color, tart raspberries and spice. Nice acidity, but still easy drinking. — 6 years ago

Emanuel Reitano

9.1

Brick rim and super pale transparent salmon color. Some pink and purple floral aromatics on the nose, a little funk but not overpowering or off putting whatsoever.
Great acidity, balanced alcohol, very smooth and light tannin that linger to deliver a peppery finish. Overall complex and delicate on the palate with amarena cherry flavor and some artificial pink candy like hubba bubba or cotton candy saltwater taffy. Really desirable minerality similar to the whites I’ve tried from this region. i don’t think you need to chill this before drinking. Would definitely recommend and I’d buy it again for $20 in that 90-92 range for me. — 9 months ago

S.S. Mandani

9.1

Honey, bee pollen, steely, sage bouquet.

Rich, a bit unctuous, bracing acidity and creaminess combine to yield a surprisingly complex sip. — 4 years ago

Kim Tobin

9.0

Pinot Nero! Who knew? It reminds me of a Pinot noir. Light for the summer. Red cherries, spicy- went well with Zucchini in spicy tomato sauce — 6 years ago

Erica Gamble

9.0

Mineral. Leaves and stems, medium fruit, balanced. Medium bodied but has substance. Light spice on the finish. Nice. — 3 years ago

Philip Patston

9.4

Very elegant. Not too intense at all but quite delicate. — 3 years ago

Trish Dedekian

9.0

Very delicious and drinkable. — 5 years ago

Nadia Al-Amir

9.0

Tastes like Pinot noir — 7 years ago