Jesse Gordon

8.9

Solid workhorse. — 7 years ago

Jesse Gordon

8.9

Jesse had this 7 years ago

Jesse Gordon

9.0

Light body but with acid, tannin and dark fruit. — 7 years ago

Jesse Gordon

9.7

Wild stuff. Very light red but funky as all get-out. I’ve heard the term “barnyard” thrown around but his really smalls like hay and goats. But with such a light body - almost rose. It’s delicious! — 7 years ago

Jesse Gordon

8.9

Jesse had this 7 years ago

Jesse Gordon

9.4

Funky yet very quaffable. Nose is so earthy. Literally barnyard. A bit of that skin contact herbaceous tang. — 7 years ago

Jesse Gordon

8.6

Good acid. Purple-ish inky. Would be a good pizza wine. — 7 years ago

Jesse Gordon

9.8

So good! Smooth and rounded with a bit of subtle pear and gravel. So balanced. Just a bit of orange/pink in the glass - the subtlest amount of skin contact — 7 years ago

Jesse Gordon

9.3

Different and unique without being actually “funky” - the nose almost like oysters. Energetic and refreshing but not overly acidic with warm inviting-ness — 7 years ago

Jesse Gordon

8.8

It’s good but time will help. — 7 years ago