Elqui Valley, Coquimbo

Viña Tabalí

Pedregoso Gran Reserva Viñas Viejas Carménère 2018

Deep ruby; medium plus intensity aromas of black plum, plum skin, dried plum, blackberry jam, raisin, green pepper; dry, medium acid, medium tannins, high alcohol, medium plus body, medium plus intensity flavors consistent with aromas; quite concentrated and complex, balanced — 21 days ago

Severn, Daniel P. and 3 others liked this

San Pedro

1865 Limited Edition Syrah 2012

Bold black fruit aromas and flavors with hints of black tea, smoked meat grilled herbs. A touch of black pepper spice on the long finish. Dark purple color. Wine was totally unfiltered. Bold and luscious. — 3 months ago

Bob, Daniel and 2 others liked this

Viña Tabalí

Gran Reserva Pedregoso Viognier

Clean, crisp, dry, smooth, hints of apple and peaches. Minerals are lively with limestone and refreshing. Delicious! — 5 months ago

Tabalí

Vetas Blancas Reserva Especial Pinot Noir 2017

Red berries, vanilla sweet, and french oak, good juicy acidity — 5 days ago

Colectivo Mutante

PX #1 Pedro Ximenez 2020

Floral notes and sweet ripened tropical fruits on the nose, lively acidity on the palate with an herbaceous/saline finish. Fun! — a month ago

Paul liked this

Concha y Toro

Marqués de Casa Concha Chardonnay 2013

v18. Nicely made. Toasty nose. Juicy yellow apple and pear fruit. Weighty, long, baking spice and vanilla finish. Well balanced. — 3 months ago

Without Tbli

Tabali Pedregoso Gran Reserva Pinot Noir

Very elegant and light cherry, sweet with good body and juicy acidity. Wood aromatics and great taste — 25 days ago

De Martino

Single Vineyard Alto Los Toros Elqui Valley Syrah 2011

Staff BBQ; minimal notes, but my ratings are accurate; gorgeous and concentrated, black fruits and earthiness, mushroom — 2 months ago

Ira, Romain and 3 others liked this

Jean-Pascal Lacaze

Carménère 2020

Gorgeous NW fruity red, very impressed with this! — 4 months ago

Viña Tabalí

Gran Reserva Pedregoso Sauvignon Blanc

Crisp and refreshing, hints of pear and light minerals! Perfect with a mild Brie, blue and cheddar cheese! — 5 months ago