Domaine Pie Caud

Antica Terra

Ceras Willamette Valley Pinot Noir 2018

Mary H

Antics Terra Collective Tasting. A dark, brooding pinot from a hot year in Willamette, full of bramble, dark blackberry, saline, blueberry pie filling. Super dry with big tannins. Unique and one of a kind. — a month ago

Viñedos de Nieva

Pie Franco Blanco Rueda Verdejo 2021

Nice balance, good acidity, but no puckered lips. — 9 months ago

romo liked this


La Grande Année Brut Champagne Blend 2012

Stellar. Golden apple, cinnamon dusted, toasted pie shell. One of the best vintage champagnes I've ever had I believe.

95+ points
— 3 years ago

Alex, Shay and 22 others liked this


Napa Valley Cabernet Sauvignon 2009

Absolutely fantastic! Fruit has fallen and given way to savory notes on the nose. Thyme, oregano, baking spices , nutmeg, tomato bisque. Great acidity and fruit lingering. Almost a bramble note of rhubarb and cherry pie. Astonishingly well balanced and huge at 13.6% — 3 months ago

Brent, Jonathan and 2 others liked this


Pesenti Vineyard Paso Robles Zinfandel 2020

Remarkable fruit. Anyone who rates this wine will be blown away by the the boysenberry berry pie of this wine. So intense that you should never drink this with food. — a year ago

Eddie, Brent and 2 others liked this


Estate Red Cabernet Sauvignon Blend 2016

The 2016 Figgins Red Wine is a stunning new bottling by superstar winemaker Chris Figgins. On the nose you can really smell the Petit Verdot undertones as this shows off gorgeous blackberry compote with blueberry pie, sagebrush and green pell pepper aromas that all build marvelously in the glass. The palate is gorgeous, showing a silky texture and wonderful sense of minerality. A bright beam of salinity runs through this beautiful wine, slowly unveiling bright black cherry and Turkish coffee flavors that collide with blueberry pie and Chinese black tea flavors. Polished and layered, this is seriously good in its youth but it will evolve well for decades to come. Drink 2020-2040- 95 — 4 years ago

P, Eric and 17 others liked this
Dr. Owen Bargreen

Dr. Owen Bargreen Influencer Badge

@Hugh O'Riordan They’re just so consistent 🍷
Larry Wu

Larry Wu

Great review! Just got my shipment.
Dr. Owen Bargreen

Dr. Owen Bargreen Influencer Badge

@Larry Wu Really brilliant new wines. So ageworthy 🍷🔥

Cherry Pie Wines

Stanly Ranch Pinot Noir 2015

v15. Seriously good Pinot noir. Soft, dusty, smokey, and slightly candied nose. Rich, black cherry and black berry fruit. Zippy peppered, full bodied, mocha and earth finish. Nicely balanced. — 4 months ago

Romain liked this

Casa Castillo (Julia Roche E Hijos)

Pie Franco Jumilla Monastrell 2005

Garnet red. Oaky, limestone
hints. Complex.
— 7 months ago

Austin Hope

Paso Robles Cabernet Sauvignon 2018

WL. Beautiful cab. Super silky and had it with Grandma Brue’s pie recipe — 2 years ago

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2016

Take some movie theatre buttered popcorn. Wring it out atop a blackberry crumble pie. That’s the nose. Fruit forwardly young. Definitely ageable. Blueberry and raspberry. Purchase to cellar for years to come. — 4 years ago

Robert, Severn and 19 others liked this