Da Silva's

Warre's

Quinta da Cavadinha Vintage Port Blend 2003

Vintage 2001 | dark colour, frivolous smell: raisins, red fruit, hints of Scottish pipetobacco. A taste with chocolade impressions. A treat. | night cap with wild boar pate. — 3 hours ago

Willem and Eric liked this

Symington Family Estates

Quinta da Fonte Souto Arinto Verdelho 2018

This is the right parts everything in terms of acid and rich and just a little of all. All good. — 25 days ago

Severn, Mario and 13 others liked this

Vini Rabasco

Vino Rosso da Tavola Montepulciano D'Abruzzo 2018

If you like your kombucha brunch to have some alcohol, this is a good bottle for you.

If you’re looking for Friday night entertainment, you’d be better off elsewhere.
— 18 days ago

Jillian Varner
with Jillian

Casa Ferreirinha (Sogrape Vinhos)

Quinta da Leda Douro Red Blend 2015

Outstanding. Definitely in the upper tier of Douro reds and a bit less expensive than most. — 4 days ago

Luis Duarte

Rapariga Da Quinta Reserva Vinho Regional Alentejano Touriga Nacional Blend 2017

Delicious! Smokey licorice aromas. BlackBerry , plum, lavender,and mushrooms flavors. Highly recommend. — 17 days ago

Mike, David and 1 other liked this

Terre da Vino

Essenze Barolo di Barolo Nebbiolo 2013

Really great with lamb chops ! Wonderful tannins. — 4 days ago

Herdade da Mingorra

Vinho Regional Alentejano Branco 2015

Very refined dry taste, not too much tanines as sometimes with Ajentejo wines. In one word: Elegance. — 14 days ago

Van Zellers

Reserva Cais da Ribeira Douro Red Blend 2015

First time trying a sherry aged wine and I enjoyed it. You can certainly taste the sherry sweetness. The main flavor note is raspberry jam. A bit of acidity and moderate tannins give structure. Medium-light body. A solid red at this price. — 17 days ago

Da Vinci (Cantine Leonardo)

Chianti Sangiovese Blend

Very dry. Berry finish. Not very sweet. Niket loved it. — 20 hours ago

Bhavya Chopra
with Bhavya

Castello di Volpaia

Coltassala Vino da Tavola Sangiovese Blend 2016

Licorice, tart berries, great tannins, excellent balance. Really good — 13 days ago

Anthony liked this