Lovely aromas of smoke, candle wax, marshmallow, garrigue and peach. Medium acidity with a medium-bodied waxy texture. Refreshing — 2 years ago
Rich white Burgundy (Chardonnay) at wedding reception at the Chevy Chase Club — 4 years ago
Great with Salmon. Would be good with Pork as well. More like a Pinot than a Merlot. — 5 years ago
Smooth like velvet, reminiscing Bordeaux back five years ago. Love it. 25/3-2023 — 3 years ago
2020 vintage. Another winner from Jaboulet and a great example of this under-the-radar northern Rhône appellation. Peaches, flowers and subtle spices. Crisp fruit and good almondy length and a hint of fresh mint. — 4 years ago
Mature with dried fruits. Complex and leathery. — 6 years ago
This is fantastic . Smooth with some chocolate — 7 years ago
Maybe the bottle had been opened for the just the perfect amount of time, but this was one of my favorite glasses of wine by the glass I’ve had in a restaurant—I had them bring the bottle back for a picture. Cassis, oak, pepper, licorice combined perfectly to create a flavor that I can only describe as exactly my preferred taste in wine. Excited to try more Haut Medoc blends in the future! — 6 months ago
Well balanced medium body Bourdeaux, 2019 — 8 months ago
Pinot Noir elegante, ligero pero a la vez con buen cuerpo y gran permanencia. Para las chicas 🩷 — 3 years ago
Plein assez gras et gourmand boisé présent — 4 years ago
Cedar and more cedar. It’s delicious. — 5 years ago

Chard that tastes like cloudy Aligote — 6 years ago
Robert Torretti
Great,mineral-driven wine. Citrus zest on the nose. Focused and with great tension on the palate. Paul Pillot makes fantastic white Burgundy. A pleasure to enjoy at home with striped bass, clams and chorizo. — 4 months ago