2017 enjoyed 10/7/2023. nose: caramelized pineapple, wavering between oxidative and candied. wiffs of fresh floral pass quickly, stony/mineral undertone. palate: medium body, oily viscosity, high acid and mineral leave my tongue tingling. gorgeous. glad that I opened. — 2 months ago
😍🍯🍯🍯🍋🍑😍 so, so delicious. — a month ago
2015 vintage. Wonderfully light and fruity. — 2 months ago
This is the 2019 Chateau Montrose La Dame de Montrose. Saint-Estèphe Gironde, France Bordeaux. The blend is 48% Cabernet Sauvignon, 45% Merlot 4% Petit Verdot and 3% Cabernet Franc.
On the nose there is black cherry, blackberry, black plum, black currant, perfume rose petals, green bell pepper, spice, vanilla and earth.
On the palate is black cherry, blackberry, plum, black currant, herbaceous, green bell pepper, licorice, black pepper and a real dark earth edge.
This wine is beautifully full bodied with medium + to high but not overbearing acidity and medium + sinewy muscular firm tannins that nicely move into a long black fruit rich earthy finish. This can definitely be a top line Bordeaux. I hope everyone is well. This weekend looks to be a good one. Drink something special with someone special. Stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 3 months ago
Slight herb fresh flavor 2021 @1200/G, G drp, 231006 — 2 months ago
Slightly sweet without being cloying at all. Enjoyable on a hot day with dinner. From Juan Jasper $35 — 4 months ago