Tyler Felous

9.0

Nose isn’t huge. Classic baking spices. Oak is noticeable on first sip but integrated over 2hrs. Enjoyed but lacking anything special. — 2 days ago

Jedidiah Abrams

9.7

Drank 2024. — 19 days ago

Tam Chambers

9.1

ABC = all but Chardonnay changed to CCO=
Cakebread Cellars only — 2 months ago

Bobbi Jo Broxson

9.3

Lovely with the pork roast — 5 months ago

with Brian, Dave and 1 other

Jordyn Simon

9.5

very very light, oaky notes, red fruit, slightly acidic, smooth finish, personally I think it was aged a perfect amount, got better as it airated, I don’t really taste a specific fruit note but it is fruity in general, possible berry notes. paired every well with steak — 21 days ago

Heather Robinson

9.0

Stacy brought this and it was NOT oaky so I really liked it as did Stacy. — 2 months ago

Karyn Fricke

9.1

Holding up nicely. Lost some fruitiness but otherwise quite good. — 4 months ago

Sipping Fine Wine

9.0

Ruby color with aromas of red berry fruit, forest floor notes and sweet spices. On the palate ripe black cherry and blackberry flavors, with some dried fruit notes, tea, toasty vanilla oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this wine to a long finish. Good now! — a month ago

Joe DAscoli

9.1

Bad cork totally disintegrated. Wine had some life left but not much. — 2 months ago

Rich Raleigh

9.4

Merry Christmas! — 4 months ago

with Shannon