Ca' Rozzeria

Ca' La Bionda

Casal Vegri Valpolicella Classico Superiore Corvina Blend 2020

Light, garnet color. Mild acidity, good quaff for a warm day — 5 days ago

Ca' del Baio (Giulio Grasso)

Langhe Nebbiolo 2019

Quite enjoyable from start to finish. Red berries and brambles, and tarry tobacco preamble subtle tannins. Herbal notes present on the nose. Medium to light body. It has quite lovely, balanced acidity. While the finish isn’t notable, it is persistently there. This is a great every day wine from the Piemonte! — a month ago

Ca' La Bionda

Valpolicella Classico Corvina Blend 2020

A well-made Valpo is one of life’s simple pleasures. This one certainly is. Light, great fruit, nice acids. Perfect for chicken roll-ups with prosciutto and Swiss cheese braised in white wine. — 3 months ago

Severn, Ray and 14 others liked this
Jay Kline

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This is certainly one of them ❤️

Tommaso Bussola

Ca' del Laito Valpolicella Ripasso Superiore Corvina Blend 2017

On the nose cherry syrup, some tobacco, and a touch of mint. Reminds me of the smell of my nono’s cantina when I was young. The wine is soft and plush; light tannins, a long, lingering finish. Cherry is the emphasis — 23 days ago

Severn and Tom liked this


Ca' Marcanda Camarcanda Bolgheri Red Bordeaux Blend 2004

Ondank de lichte kurk in geur en smaak een mooie wijn. Geur is op en top een Bordeaux op leeftijd, maar in de mond direct tonen van kersen, mooie zuren. Weinig tannines. — 3 months ago

Eric liked this

Ca' Lojera

Lugana Trebbiano 2021

Very nice and unusual white. Turbiana from near lake Garda. Odd grape - seems like we don’t know if it’s really trebbiano or Verdicchio. Salty and acidic in a good way. Quite a good value. — 4 months ago

Lyle, Jason and 4 others liked this

La Ca' Nova

Barbaresco Nebbiolo 2019

Beautiful Nebbiolo. As always, perfect food wine. — 4 months ago

Eddie liked this

La Ca' Nova

Vigne Bric Mentina Montefico Barbaresco Nebbiolo 2014

This has been in the decanter only an hour but it’s already amazing. Utterly classic nose of dried rose petals, musky spice, macerated cherry, loamy soil studded with crystallized shards of crushed stone. In the mouth the flavors have gone secondary and about to get some tertiary stuff: Rich mahogany furniture, dark cherry, leather, soil notes, underbrush. The 2014 tannins are there, but they’re not intrusive. Nice length. — a month ago

Ted, Brandon and 17 others liked this
MaJ CappS

MaJ CappS Influencer Badge

Sounds delicious!


Nice! Have access to 2 different 2019's from this producer and will need to procure both.

Ca' del Bosco

Cuvée Prestige Franciacorta Brut Chardonnay Blend

3-17-23 for wedding anniversary with friends. Just keeps going and going. — 3 months ago

Ca C'est Bon


2020 vintage. Something for everyone - a lil juicy, a lil funky, a lot balanced. Chef’s kiss 🤌🏼 — 4 months ago

with Jesse