Paul T- Huntington Beach

9.5

Nice chard,
After 30-40 minutes its WB compared to CA wine. — 15 days ago

Chris C

9.0

Very nice… a fine pairing with my leftovers tonight: some filet, some brisket, mushrooms & a mozzarella/tomato salad. I’ll buy it again. — 2 months ago

Alwyn Smith

9.4

What a wonderful wine. Dark ink. David said he noticed a little brown edge on it. It has aged magnificently. Much fruit left after nearly 20 years. Good acidity and tannin. Still at or close to its peak. A privilege. — 3 months ago

K L

9.5

Truly excellent. Balanced, nicely aged. No dried fruit. Earthy. Beautiful. — 16 days ago

with Matt

Martin Sher

9.3

Excellent! Aromatic, sweet baking spice, gratifying heft. — 2 months ago

Anna Sangiacomo

9.4

These are some amazing 50 year old mines. Period producing a delicious Pinot Noir. — 3 months ago

Mark Rosse

9.2

A bit darker and denser than most of the other Anthill wines made more up the coast but still showed well. — 5 months ago

Austin Hohnke

9.2

Ten years on and this is magical with an hour in the decanter. Extremely aromatic with macerated wild raspberries and eucalyptus. Just a touch of garnet in the glass, the flavors are fresh and savory. Wild berry, faint olive tapenade, and spice. Great balance, if not a bit hot at 14.5%.

Blind tasters were in the Rhone but new world characteristics make themselves known with more time in the glass. This is delicious. Drink or hold. — a month ago

Brandon Boesch

9.3

Haven’t had limerick lane for 15 years. So well balanced. Nose is spices, herbs, dark berries. Palate is very nice with cherry, elderberry, spices, cocoa, cedar. Great zin. Better after 90 minutes of air. — 3 months ago

Kamall

9.0

Black cherries and black olives. Quite good — 3 months ago