Norman Gennaro

9.4

Dassai 45. Had it after the Dassai Beyond. Still delicious but not at the same level. The Beyond is clear and translucent. The 45 has a yellow tint which I never noticed but is visible when comparing. Magnum. — 7 days ago

Peter van den Besselaar

9.2

NV | My liquor night cap — 9 months ago

Neil Valenzuela

9.2

Clear, aromas of honeysuckle, honeydew, melon - incredibly smooth! So darn good. — 3 years ago

Matthew Cohen

9.4

Amazing.

Nose: alluring. Sensual cherries. Cherry lipstick.

Palate: mid to late season cherries. Cherry liquor. Delicious.

Fass selections — 17 days ago

Eric Urbani

9.2

VG Senjyo Gingo - aromatic 15% abv — 9 months ago

Aura Novembre

9.7

11th Anniversary Dinner with Bernie and Jason — a year ago

Lee Pitofsky

9.5

This stuff is crazy good. Jean Marc Roulot makes this apricot liquor using apricots from the trees of Jean Louis Chave 🤯 — 3 years ago

romo

9.2

🍣. 🍣 Consistent notes. — 4 months ago

Matthew Cohen

9.1

Nose: blackberry flower. Blackberry liquor. As this opens candied lilacs.

Palate : intense blackberries liquor. Hand crushed very ripe blackberries. Intense. … big vanilla. Lots of spice as this opens.

A well made biggish wine. Great for steaks or pork chops or duck. — 4 months ago

D Wang

9.9

Sweet and smooth. Excellent — 2 years ago