Another great vintage.
— 3 months ago
Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 8 months ago
Well balanced and citrusy notes. Low dosage. Yet not as good as a similar low dosage NV Bereche I had a few days ago. — 4 years ago
Fantastic cab, perfect by itself or wine dinner. Great compliment with the filet mignon I had tonight. Dry, yet a touch sweet, deep bold flavors. — 6 years ago
Little spice on the front end then smooth. at maxwells — 6 years ago
Deep dark vibrant magenta color. Plum, blueberry, chocolate, old fashioned donut. Smooth, dry palate, with fine acidity. Firm, medium intensity tannins on the longish finish. — 6 months ago
Must say I am only a Venus or Mineral guy. — 10 months ago
Takes 2 hours to open up but then cherry and soft tannins. — 7 years ago
2023 is a good one. Nice and not too fruity — 3 months ago
This wine is inky dark in the glass. The nose is fairly beautiful, with a large whiff of black fruit like blackberry, blueberry, and currant dominating over the sniff of smoke and the note of graphite. The same sort of fruit is forward on the palate, and the tannic grip is enough, but not too much. It is a satisfying Bordeaux, and it worked well in my beef stew. — 8 months ago
A striking rose gold color in the glass; I don't recall this catching my attention so much on all prior bottles!
Nose has oxidized pear, orange zest and fresh brioche.
Palate has tart tangerine, lemon pith, white grapefruit and under-ripe raspberry. Great acidity but balanced creamy notes.
Disgorged January 2021; Dosage 7 G/L; 2018 base vintage.
Always a must-buy wine, fantastic value. — 5 years ago


Jospeh phelps @napa
7/16
Alex y nana — 6 years ago
Konrad Ziegler
At Ernesto’s in NYC — 2 days ago