One of the higher end Pinot Noirs from Willamette Valley Vineyards. Crimson red with garnet hued edges. Lots of aromatics with red cherries and perfume. Some greenery started to appear and slightly stinky undertones. Palate was slightly metallic and vegetal with moderate acidity (6.5/10). Moderate body and moderate finish with notes of metal and asparagus. Hopefully with time the notes in the finish wear off. Drink till 2020.
One of the higher end Pinot Noirs from Willamette Valley Vineyards. Crimson red with garnet hued edges. Lots of aromatics with red cherries and perfume. Some greenery started to appear and slightly stinky undertones. Palate was slightly metallic and vegetal with moderate acidity (6.5/10). Moderate body and moderate finish with notes of metal and asparagus. Hopefully with time the notes in the finish wear off. Drink till 2020.
1 person found it helpfulJun 7th, 2016Black cherry, currant, raspberry, loamy earth, oak and hints of golden raisin & vanilla. Good structure and moderate tannins.
Black cherry, currant, raspberry, loamy earth, oak and hints of golden raisin & vanilla. Good structure and moderate tannins.
Mar 16th, 2017It's been a while since I had a non-California Pinot. My immediate reaction to this Pinot is clean, structured, and pretty, with an interplay of fruit, earth, and gravel. Tart plum and red berry flavors are present, but exist in harmony with terroir-driven minerality and delicious acidity. (sample, $55)
It's been a while since I had a non-California Pinot. My immediate reaction to this Pinot is clean, structured, and pretty, with an interplay of fruit, earth, and gravel. Tart plum and red berry flavors are present, but exist in harmony with terroir-driven minerality and delicious acidity. (sample, $55)
Apr 17th, 2016Lovely fruity, light. Lots of structure, but fun
Lovely fruity, light. Lots of structure, but fun
Nov 22nd, 2022