Trimbach

Clos Ste. Hune Alsace Riesling

9.437 ratings
9.415 pro ratings
Alsace, France
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Scott Barber

Wine Educator Meadowood Napa Valley

10

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Nothing to add to this photo...

4 people found it helpfulJul 31st, 2014
Shay A
9.4

July 4th Friday was a total blowout! Killer bottles one after another. Here are just a few of the bottles we all enjoyed!

I picked this out and I shouldn’t have been surprised, but it was still tasting young. Beautiful petrol and limestone rich aromatics with cut grass and lemon zest. Both dense and nimble on the palate with an acidic backbone. Petrol returns toward the finish with tangerine. I hope to try another CsH one day.

July 4th Friday was a total blowout! Killer bottles one after another. Here are just a few of the bottles we all enjoyed!

I picked this out and I shouldn’t have been surprised, but it was still tasting young. Beautiful petrol and limestone rich aromatics with cut grass and lemon zest. Both dense and nimble on the palate with an acidic backbone. Petrol returns toward the finish with tangerine. I hope to try another CsH one day.

1 person found it helpfulJul 28th, 2019
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.5

Superb elegance and balance

Superb elegance and balance

Dec 2nd, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Still much too young to drink. An elegant, beautifully made wine however.

Still much too young to drink. An elegant, beautifully made wine however.

Apr 26th, 2014
Diane Dixon

Co-Founder Keep Collection, #Sommchat

9.2

Thank you Trimbach!

Thank you Trimbach!

Apr 7th, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

7.5

Nice but closed now. Will develop. Needs time. Short finish.

Nice but closed now. Will develop. Needs time. Short finish.

Feb 23rd, 2013
Stephen Osgood

youthful waxy nose, gained weight and much better on day 2.

youthful waxy nose, gained weight and much better on day 2.

Apr 17th, 2016
Tom Goldstone

Took a while to open up, best 24 hours after popping. Really nice then!

Took a while to open up, best 24 hours after popping. Really nice then!

Mar 1st, 2016
Lewis Chester

2003 vintage Clos St Hune. Great nose of petrol and ripe apple, wet rocks and hint of lemon rind. On the palate, medium plus body and wonderful texture. The primary fruit is still very evident - the wine is too young. Has a way to go. Medium plus concentration and long length. Not the lean style here; more rounded and ripe. Acidity is on medium plus side. Extremely good wine still on the young side. Drink in 5-10 years.

2003 vintage Clos St Hune. Great nose of petrol and ripe apple, wet rocks and hint of lemon rind. On the palate, medium plus body and wonderful texture. The primary fruit is still very evident - the wine is too young. Has a way to go. Medium plus concentration and long length. Not the lean style here; more rounded and ripe. Acidity is on medium plus side. Extremely good wine still on the young side. Drink in 5-10 years.

Feb 16th, 2015
lynda lou bouch

nice but not worth the $

nice but not worth the $

Sep 9th, 2013