5 Puttonyos Furmint Blend

Apricot, honey, nectar, cinnamon, peach cobbler, apple pie, candied dates, with caramel and smokey notes. Low alcohol and high acid. Great before or after dinner.

Another “winner” of a vintage for this wine. Pure nectar! Honey and Apricots! Incredible smoothness. Perfectly oxidized. Bracing acidity! More please! An absolute Winner!!

I mean come on...how is this much sugar and this much acid possible. I love Tokaji. #wineofkingskingofwines

Delicious. Fig, apricot, some baking spice, mild smokiness, candied pineapple. So luscious man idk but the acid is nice

Always a delighter. Apricots, white flowers.

Burned orange. Raisins, caramel.

Wonderful, no words to express

Good balance between botrytis and late-harvest fruit. Sauternesque.

Balanced acidity, rather strong body

Crystal clear, deep golden amber in colour. Watery rim, thin and slow legs. Nose condition clean. Fun, fragrant and expressive nose exudes honey, botrydis, orange jam, orange peel, brandied apricots and lemon cheesecake. Lucious in sweetness, medium (+) acdity and pronounced intensity of flavours. Exciting palate, intense flavours of brandied apricot, apricot liquer, white peach, nectarines, butter and shortbread biscuits. Intense, concentrated long finish. This wine is fantastic drinking now but with excellent sugar / acid balance will hold for some extra ageing