Stolpman Vineyards

Combe Ballard Canyon Chenin Blanc

9.121 ratings
9.04 pro ratings
California, USA
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Mark Eastom

Waxy, honey, floral, melon, medium acid.

Waxy, honey, floral, melon, medium acid.

Dec 28th, 2023
Allison Lyzenga

Medium lemon; medium intensity aromas of ripe peach, nectarine, baked yellow apple, cider, baking spices, hazelnut, lemon curd, pineapple custard; dry, high acid, medium alcohol, medium plus body, pronounced intensity flavors consistent with aromas; long finish, very fresh, tart flavors, body well balanced with full flavors, concentrated fruit, outstanding

Medium lemon; medium intensity aromas of ripe peach, nectarine, baked yellow apple, cider, baking spices, hazelnut, lemon curd, pineapple custard; dry, high acid, medium alcohol, medium plus body, pronounced intensity flavors consistent with aromas; long finish, very fresh, tart flavors, body well balanced with full flavors, concentrated fruit, outstanding

Dec 17th, 2019
Peter Wassam

Classic chenin. Beeswax and non-oak smoke . Zip lining acid that goes really well with shrimp pad Thai but not with double chocolate chip cookies ๐Ÿ˜‚. Green papaya. There is a little bit of ripe tropical fruit but itโ€™s still such a direct wine

Classic chenin. Beeswax and non-oak smoke . Zip lining acid that goes really well with shrimp pad Thai but not with double chocolate chip cookies ๐Ÿ˜‚. Green papaya. There is a little bit of ripe tropical fruit but itโ€™s still such a direct wine

Apr 16th, 2021
Oliver N

My favorite Chenin to date. Funky, astringent(in a good way), honey, beeswax, orchard fruit, petrol, minerals, well integrated acidity.
Such a fun wine to have with spicy food. I've ordered 3 more๐Ÿ˜…

My favorite Chenin to date. Funky, astringent(in a good way), honey, beeswax, orchard fruit, petrol, minerals, well integrated acidity.
Such a fun wine to have with spicy food. I've ordered 3 more๐Ÿ˜…

Dec 1st, 2020
Raj Harb

Impressive!

Impressive!

Jul 8th, 2020
Andy Tam

Such an interesting wine. So unexpected terroir mineral balance with pineapple pear fruit. Top notch! Tasted great with Santa Barbara uni, ikura, Toro and negi-hamachi!

Such an interesting wine. So unexpected terroir mineral balance with pineapple pear fruit. Top notch! Tasted great with Santa Barbara uni, ikura, Toro and negi-hamachi!

Feb 23rd, 2020
Ely Cohn

Stupid good. So expressive and easy for me to love as Chenin is probably my favorite single varietal grape in the still form. Viscous passion fruit, ripe apricot, lemon meringue, and plenty of spice.

Stupid good. So expressive and easy for me to love as Chenin is probably my favorite single varietal grape in the still form. Viscous passion fruit, ripe apricot, lemon meringue, and plenty of spice.

Jan 20th, 2020
Ely Cohn

A glimmer of hope for well priced natural wine from California. Combe Chenin is deep with personality. Ripe with plenty of residual acid, there is spiced pineapple, quince, basil, and earthy mushrooms. Terrific and underpriced ($20) and will probably retail for $31 next year.

A glimmer of hope for well priced natural wine from California. Combe Chenin is deep with personality. Ripe with plenty of residual acid, there is spiced pineapple, quince, basil, and earthy mushrooms. Terrific and underpriced ($20) and will probably retail for $31 next year.

Sep 14th, 2019
Raj Harb

After short ribs. My first bottle. Laser. Hard to not like

After short ribs. My first bottle. Laser. Hard to not like

Jan 21st, 2019
Brendan Baker

Pear, flint, just a hint of lanolin. Introverted.

Pear, flint, just a hint of lanolin. Introverted.

Aug 4th, 2018