Roederer Estate
Brut Anderson Valley Sparkling Pinot Noir - Chardonnay Blend



Nice holiday bubbly!! Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. First Brut California sparkling produced by Champagne Louis Roederer. Pale lemon straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Flavors of crisp Apples with creamy mineral tones, nice balance with acidity. Long finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Nice holiday bubbly!! Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. First Brut California sparkling produced by Champagne Louis Roederer. Pale lemon straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Flavors of crisp Apples with creamy mineral tones, nice balance with acidity. Long finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Dec 25th, 2021
Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY
Fish
Steelhead Trout
Wild Mushrooms, Leek, Pea, Milk and Honey Poached Macomber Turnip, Beurre Blanc
Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY
Fish
Steelhead Trout
Wild Mushrooms, Leek, Pea, Milk and Honey Poached Macomber Turnip, Beurre Blanc

Solid sparkling. Apple, toast and nice acid.
Solid sparkling. Apple, toast and nice acid.
Nov 26th, 2020
Sunday night a I had a sparkling wine I needed to open and this Roederer Estate Brut Anderson Valley Sparkler foots the bill.
On the nose there is lemon, green apples, apple blossoms, brioche and minerality.
The palate brings notes of lemon, pear, green apple, almonds and wet flint rocks.
This wine is fully complex with a medium body and a creamy mouthfeel, there is medium + acidity that leads us to a long crisp fresh finish. A very clean a pleasing wine that I could drink anytime. Have a great week ahead and stay safe. Nostrovia! 🥂🥂🥂🥂
Sunday night a I had a sparkling wine I needed to open and this Roederer Estate Brut Anderson Valley Sparkler foots the bill.
On the nose there is lemon, green apples, apple blossoms, brioche and minerality.
The palate brings notes of lemon, pear, green apple, almonds and wet flint rocks.
This wine is fully complex with a medium body and a creamy mouthfeel, there is medium + acidity that leads us to a long crisp fresh finish. A very clean a pleasing wine that I could drink anytime. Have a great week ahead and stay safe. Nostrovia! 🥂🥂🥂🥂

Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. Had this a year ago, distributor said this is a new run. First Brut California sparkling produced by Champagne Louis Roederer. Straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Crisp Apples, creamy mineral tones, nice balance with acidity. Lingering finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. Had this a year ago, distributor said this is a new run. First Brut California sparkling produced by Champagne Louis Roederer. Straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Crisp Apples, creamy mineral tones, nice balance with acidity. Lingering finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Dec 8th, 2018
Stellar bubbly… If you’re into quaffing, mimosas or ersatz apple juice
Stellar bubbly… If you’re into quaffing, mimosas or ersatz apple juice
Nov 10th, 2018
Medium lemon; medium intensity aromas of yellow apple, lemon cream, mango, white peach, vanilla, pastry cream, pastry crust, sour cream, dairy, roasted hazelnut, buttered toast; dry, medium plus acid, low, chalky tannins, medium alcohol, medium body with mouth-filling frothy mousse, medium plus intensity flavors; flavors consistent with aromas, very rich; very good
Medium lemon; medium intensity aromas of yellow apple, lemon cream, mango, white peach, vanilla, pastry cream, pastry crust, sour cream, dairy, roasted hazelnut, buttered toast; dry, medium plus acid, low, chalky tannins, medium alcohol, medium body with mouth-filling frothy mousse, medium plus intensity flavors; flavors consistent with aromas, very rich; very good
Oct 11th, 2018
A little FA Cup Quarter Finals; a little smoked salmon and Jarlsberg; a split of sparkling wine that’s been discovered in the back of the fridge. Persistent bubbles. Brioche, meringue, nuts. Really decent finish. A solid new world sparkler.
A little FA Cup Quarter Finals; a little smoked salmon and Jarlsberg; a split of sparkling wine that’s been discovered in the back of the fridge. Persistent bubbles. Brioche, meringue, nuts. Really decent finish. A solid new world sparkler.
Mar 18th, 2018