Robert Mondavi Winery

The Estates Cabernet Sauvignon

9.234 ratings
9.23 pro ratings
Oakville, Napa Valley, California, USA
Cabernet Sauvignon
Top Notes For
Sipping Fine Wine

Deep Ruby with aromas of blue and black fruit, spice and oaky notes. Blend of mostly Cab Sauv, with Cab Franc, Petit Verdot, Merlot & Malbec and aged in French oak (about 75% new) for almost 2 years. On the palate flavors of blackberry, blueberry and plums with sweet spice, oak, cacao and earthy notes. Well balanced, good acidity and fine tannins, long finish ending with fruit, tobacco and tobacco spice. Delightful!

Deep Ruby with aromas of blue and black fruit, spice and oaky notes. Blend of mostly Cab Sauv, with Cab Franc, Petit Verdot, Merlot & Malbec and aged in French oak (about 75% new) for almost 2 years. On the palate flavors of blackberry, blueberry and plums with sweet spice, oak, cacao and earthy notes. Well balanced, good acidity and fine tannins, long finish ending with fruit, tobacco and tobacco spice. Delightful!

Oct 10th, 2023
Tom Casagrande

Too young but very good and should get better. Nose has loads of cigar box and ground sandstone, dark oozy berries. Palate is rich and complex, with a little alcoholic pepperiness in the back half. Lots of tannin. Acids are a bit low and the alcohol is a bit high at 15%, so the tightrope is to find the number of years of aging to let the tannins settle but before the alcohol starts to burn through. 9.1+ (the + is if you find that sweet spot).

Too young but very good and should get better. Nose has loads of cigar box and ground sandstone, dark oozy berries. Palate is rich and complex, with a little alcoholic pepperiness in the back half. Lots of tannin. Acids are a bit low and the alcohol is a bit high at 15%, so the tightrope is to find the number of years of aging to let the tannins settle but before the alcohol starts to burn through. 9.1+ (the + is if you find that sweet spot).

Apr 24th, 2023
Sipping Fine Wine

Deep Ruby with aromas of blue and black fruit, spice and oaky notes. Blend of 86% Cab Sauv, 10% Cab Franc, 2% Petit Verdot, 1% Merlot & 1% Malbec and aged in French oak (about 75% new) for almost 2 years. On the palate flavors of blackberry, blueberry and plums with sweet spice, oak, cacao and earthy notes. Well balanced, good acidity and fine tannins, long finish ending with fruit, tobacco and wood spice. Delightful!

Deep Ruby with aromas of blue and black fruit, spice and oaky notes. Blend of 86% Cab Sauv, 10% Cab Franc, 2% Petit Verdot, 1% Merlot & 1% Malbec and aged in French oak (about 75% new) for almost 2 years. On the palate flavors of blackberry, blueberry and plums with sweet spice, oak, cacao and earthy notes. Well balanced, good acidity and fine tannins, long finish ending with fruit, tobacco and wood spice. Delightful!

1 person found it helpfulOct 13th, 2022
Brad Jensen

DEEP red color, almost black and non-see-through. Big fruit forward nose, jammy dark ripe fruits, with hints of blood orange and violet peppered in. A big fruit palate with hints of graphite, vanilla and wood, with tight tannins that hang on and don’t let you forget, with a lithe, tight acidity that shows that it still needs some time to reach its peak, despite the pedigree. This is a prime example of modern Napa cab, dry but fruity, but bombs, American as hell, distinctive and brash, and not ready to play on the big stage, but lots of potential.

DEEP red color, almost black and non-see-through. Big fruit forward nose, jammy dark ripe fruits, with hints of blood orange and violet peppered in. A big fruit palate with hints of graphite, vanilla and wood, with tight tannins that hang on and don’t let you forget, with a lithe, tight acidity that shows that it still needs some time to reach its peak, despite the pedigree. This is a prime example of modern Napa cab, dry but fruity, but bombs, American as hell, distinctive and brash, and not ready to play on the big stage, but lots of potential.

Feb 22nd, 2025
Juan Pablo Perez

Nariz: mora, arandano, ciruela, cassis, vainilla, tierra

Boca: Tanino M+, Acidez M/M+, Alcohol M+

Nariz: mora, arandano, ciruela, cassis, vainilla, tierra

Boca: Tanino M+, Acidez M/M+, Alcohol M+

Dec 19th, 2024
Eric Halim

Its a red blend from oakville, on nose its vanilla, coconuts, sweet honey, red fruits. On palate, its so elegant, silky, it got good body and structure. Its still too young, i think in the next 5-7 years of cellaring, everything will come good together. Bordeaux style carbenet blend. Good wine,, cheers everybody!

Its a red blend from oakville, on nose its vanilla, coconuts, sweet honey, red fruits. On palate, its so elegant, silky, it got good body and structure. Its still too young, i think in the next 5-7 years of cellaring, everything will come good together. Bordeaux style carbenet blend. Good wine,, cheers everybody!

Nov 8th, 2024
Michael Amoruso

Big cab, as expected. Needs more time.

Big cab, as expected. Needs more time.

Aug 14th, 2024
Steven Lee

Mondavi block of to kalon is not as good as the backoffersetter

Mondavi block of to kalon is not as good as the backoffersetter

Jul 13th, 2024
Andrew Keenan

2019 Vintage

2019 Vintage

Mar 3rd, 2024
Bob Boyle

Very closed on opening, needs a lot more time for tannins and the fruit to resolve.

Very closed on opening, needs a lot more time for tannins and the fruit to resolve.

Feb 23rd, 2024