Perrier-Jouët

Grand Brut Champagne Blend

9.1639 ratings
9.098 pro ratings
Champagne, France
Champagne Blend
Top Notes For
Meredith Hu

Pale lemon. Lean and steely. Fresh lemon and yellow peach, cherry plum, orange, and honeysuckle. Almond skin rounds off the palate. Medium plus acidity, medium body and finish. 20% Chard from crus in Cote des Blanc, 40% Pinot Noir mostly sourced from Montagne de Reins, Vallee de la Marne, and Aube-Les Riceys. 40% Pinot Meunier from Vallee de la Marne.

Pale lemon. Lean and steely. Fresh lemon and yellow peach, cherry plum, orange, and honeysuckle. Almond skin rounds off the palate. Medium plus acidity, medium body and finish. 20% Chard from crus in Cote des Blanc, 40% Pinot Noir mostly sourced from Montagne de Reins, Vallee de la Marne, and Aube-Les Riceys. 40% Pinot Meunier from Vallee de la Marne.

Aug 31st, 2019
Joyce Lin

Yellow color with yellow apples, even slightly cooked note, unripe yellow peach, and dried apricot; hint of toasted hazelnut in the background. Racy acidity with steely mineral, and hint of honey. Juicy with med plus finish.

Yellow color with yellow apples, even slightly cooked note, unripe yellow peach, and dried apricot; hint of toasted hazelnut in the background. Racy acidity with steely mineral, and hint of honey. Juicy with med plus finish.

Dec 3rd, 2018
Rob Brobst III

Yep

Aug 15th, 2018
Meg Herring

Biscuity and fruity. Great value.

Biscuity and fruity. Great value.

Jun 24th, 2018
Sipping Fine Wine

Had this a while ago and wanted to try again. Perrier-Jouët, founded in 1811 in Epernay by Pierre-Nicolas-Marie Perrier and his wife, Adele Jouët. The firm began shipping wine to Great Britain in 1813 and to the United States by 1837. Bright straw with fine mousse and tiny bubbles, stone fruit and citrus aromas. The palate shows complex fresh fruit, vivid acidity, perfect balance on lingering finish ending with a yeasty mineral touch. Great value! A fav! Very nice!

Had this a while ago and wanted to try again. Perrier-Jouët, founded in 1811 in Epernay by Pierre-Nicolas-Marie Perrier and his wife, Adele Jouët. The firm began shipping wine to Great Britain in 1813 and to the United States by 1837. Bright straw with fine mousse and tiny bubbles, stone fruit and citrus aromas. The palate shows complex fresh fruit, vivid acidity, perfect balance on lingering finish ending with a yeasty mineral touch. Great value! A fav! Very nice!

Feb 8th, 2018
Sipping Fine Wine

Perrier-Jouët, founded in 1811 in Epernay by Pierre-Nicolas-Marie Perrier and his wife, Adele Jouët. The firm began shipping wine to Great Britain in 1813 and to the United States by 1837. Light straw with fine mousse and tiny bubbles, stone fruit and citrus aromas. On the palate complex fresh fruit, lively acidity, good balance, lingering finish ending with a yeasty mineral touch. Great value! A fav!

Perrier-Jouët, founded in 1811 in Epernay by Pierre-Nicolas-Marie Perrier and his wife, Adele Jouët. The firm began shipping wine to Great Britain in 1813 and to the United States by 1837. Light straw with fine mousse and tiny bubbles, stone fruit and citrus aromas. On the palate complex fresh fruit, lively acidity, good balance, lingering finish ending with a yeasty mineral touch. Great value! A fav!

Aug 13th, 2017
Rick Baumgarten

Always pleasing. Does not have the depth of the vintages from the prestige houses, but then it is NV and priced accordingly.

Always pleasing. Does not have the depth of the vintages from the prestige houses, but then it is NV and priced accordingly.

Aug 10th, 2017
Clare Carver

Nice fruit creamy and yeasty not my usual but a fun change from the racy grower stuff ;)

Nice fruit creamy and yeasty not my usual but a fun change from the racy grower stuff ;)

2 people found it helpfulMar 5th, 2015
Lilly-Gray Warren

Last night in Colorado Springs.

Last night in Colorado Springs.

2 people found it helpfulOct 30th, 2014
Nick Pagoria

Good, not great. Bracing acidity, lots of green orchard and citrus fruit.

Good, not great. Bracing acidity, lots of green orchard and citrus fruit.

1 person found it helpfulOct 23rd, 2014