Oakville Winery

Oakville Cabernet Sauvignon

9.0203 ratings
8.823 pro ratings
Oakville, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
"Odedi"

It is time for my #FridayCabernetfix.

Inky in color with a short dark red rim.

Fruit forward on the nose with black fruits, cedar and chocolate notes.

Full-bodied and elegant with medium acidity and long legs.

Dry and fruity on the palate with blackberries, black plums, cooked cherries, cedar, vanilla, leather, spices, earth, chocolates, tobacco, herbs, light earth, cola and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This delicious Cabernet Sauvignon from Napa Valley is drinking beautifully now, and will continue to age nicely in the next 5 to 7 years.

This difficult 2020 vintage is showing beautifully now. Soft and elegant, rich and fruit forward. Nicely balanced with a soft mouthfeel, complex and entertaining

I had this vintage a couple of years ago, and it's even better now. Delicious right out of the bottle, and gets more complex as it opens up.

A great sipping wine that will pair nicely with a big piece of steak.

100% Cabernet Sauvignon grapes were aged in (50% new) French oak barrels for 24 months.

14.2% alcohol by volume.

93 points.

$50.

It is time for my #FridayCabernetfix.

Inky in color with a short dark red rim.

Fruit forward on the nose with black fruits, cedar and chocolate notes.

Full-bodied and elegant with medium acidity and long legs.

Dry and fruity on the palate with blackberries, black plums, cooked cherries, cedar, vanilla, leather, spices, earth, chocolates, tobacco, herbs, light earth, cola and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This delicious Cabernet Sauvignon from Napa Valley is drinking beautifully now, and will continue to age nicely in the next 5 to 7 years.

This difficult 2020 vintage is showing beautifully now. Soft and elegant, rich and fruit forward. Nicely balanced with a soft mouthfeel, complex and entertaining

I had this vintage a couple of years ago, and it's even better now. Delicious right out of the bottle, and gets more complex as it opens up.

A great sipping wine that will pair nicely with a big piece of steak.

100% Cabernet Sauvignon grapes were aged in (50% new) French oak barrels for 24 months.

14.2% alcohol by volume.

93 points.

$50.

Jul 24th, 2026
"Odedi"

It is time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish rim.

Pretty nose of blackberries, black currants, cedar, herbs, light earth, wild flowers, light vanilla, licorice, spices, tobacco, chocolates and black pepper.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, black plums, blackberries, sweet cherries, chocolates, coffee, cedar, vanilla, spices, light licorice and peppercorn.

Long finish with medium tannins and tangy raspberries.

This 4-year-old Cabernet Sauvignon from the problematic 2020 vintage in Napa Valley is drinking beautifully now. Spicy, fruit forward and entertaining.

Good right out of the bottle and gets more complex as it opens up. I decanted it for 2 hours. Gets earthier after 4 hours in the decanter.

Soft and elegant with a tangy finish. Complex, with a nice mouthfeel. This Single Vineyard Cabernet Sauvignon is Delicious.

Will continue to age nicely in the next 7 years. Has good potential to become a 93+ point wine. I had the 2013 before, and loved it too.

Good by itself as a sipping wine, or with food like a nice piece of steak.

100% Cabernet Sauvignon grapes were aged in (50% new) French Oak barrels for 24 months.

14.2% alcohol by volume.

92 points.

$75.

It is time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish rim.

Pretty nose of blackberries, black currants, cedar, herbs, light earth, wild flowers, light vanilla, licorice, spices, tobacco, chocolates and black pepper.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, black plums, blackberries, sweet cherries, chocolates, coffee, cedar, vanilla, spices, light licorice and peppercorn.

Long finish with medium tannins and tangy raspberries.

This 4-year-old Cabernet Sauvignon from the problematic 2020 vintage in Napa Valley is drinking beautifully now. Spicy, fruit forward and entertaining.

Good right out of the bottle and gets more complex as it opens up. I decanted it for 2 hours. Gets earthier after 4 hours in the decanter.

Soft and elegant with a tangy finish. Complex, with a nice mouthfeel. This Single Vineyard Cabernet Sauvignon is Delicious.

Will continue to age nicely in the next 7 years. Has good potential to become a 93+ point wine. I had the 2013 before, and loved it too.

Good by itself as a sipping wine, or with food like a nice piece of steak.

100% Cabernet Sauvignon grapes were aged in (50% new) French Oak barrels for 24 months.

14.2% alcohol by volume.

92 points.

$75.

Oct 4th, 2024
Ken Z
9.1

Drank 5/3/19. Tasting event, tasting pour.

Nose of cassis, plums, and sweet pipe tobacco. Palate of plums and cassis. Sweet finish. A great value for a Napa Cab.

5/21/7/4/4 +50 =91 pts.

Drank 5/3/19. Tasting event, tasting pour.

Nose of cassis, plums, and sweet pipe tobacco. Palate of plums and cassis. Sweet finish. A great value for a Napa Cab.

5/21/7/4/4 +50 =91 pts.

May 4th, 2019
Michael Herzog

Really enjoyed this one and paired perfectly with a LSU victory over Georgia. Geaux Tigers!!!

Really enjoyed this one and paired perfectly with a LSU victory over Georgia. Geaux Tigers!!!

1 person found it helpfulDec 9th, 2019
Ron R
9.2

Opulent nose. Good tannic structure on the palette. Very well made, but needs a little more time to relax a little more. Wifey tasted notes of cucumber, which I agree with. I can't believe that the fruit was under-ripe, so I assume these notes are created by the wood treatment.
I probably under-clubbed my rating.

Opulent nose. Good tannic structure on the palette. Very well made, but needs a little more time to relax a little more. Wifey tasted notes of cucumber, which I agree with. I can't believe that the fruit was under-ripe, so I assume these notes are created by the wood treatment.
I probably under-clubbed my rating.

1 person found it helpfulDec 8th, 2017
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.6

Let it breathe!!! Light nose purple red

Let it breathe!!! Light nose purple red

1 person found it helpfulSep 17th, 2015
Nick Apone

Inky black in the glass. On the nose blueberry, blackberry, tobacco, toast, lots of barrel character. The pallet follows the nose with plum, cassis, blackberry, and dark chocolate. The finish is long with lots of toast and vanilla.

Inky black in the glass. On the nose blueberry, blackberry, tobacco, toast, lots of barrel character. The pallet follows the nose with plum, cassis, blackberry, and dark chocolate. The finish is long with lots of toast and vanilla.

1 person found it helpfulFeb 12th, 2015
Mike R
9.1

Still practicing and smiles are forthcoming

Still practicing and smiles are forthcoming

Apr 23rd, 2017
Jo Florradikal

black currants, bay leaves, dark cherries, star anise, leather, vanilla. pleasant medium finish of cedar box and dried pine leaves #cabernetsauvignon #oakville

black currants, bay leaves, dark cherries, star anise, leather, vanilla. pleasant medium finish of cedar box and dried pine leaves #cabernetsauvignon #oakville

Sep 23rd, 2015
Jeff Sidwell

Owner Bon! Gourmet

8.8

Organically grown. I don't get much fruit here. At least lacking middle. Toasted oak and spice from oak.

Organically grown. I don't get much fruit here. At least lacking middle. Toasted oak and spice from oak.

Jun 18th, 2015