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Really nice Pinot Noir from NZ. Clear and transparent colour. Red berries, raspberries, some fur and animal notes as well. Soft tannins and high acidity, freshness in the palate and medium aftertaste.
Really nice Pinot Noir from NZ. Clear and transparent colour. Red berries, raspberries, some fur and animal notes as well. Soft tannins and high acidity, freshness in the palate and medium aftertaste.
Boysenberry Greek yoghurt, lite bits of acid. This wine has more residual showing on it than most other Pinots, not subtle by any means. Creamy body. A bit overpriced for what it is.
Boysenberry Greek yoghurt, lite bits of acid. This wine has more residual showing on it than most other Pinots, not subtle by any means. Creamy body. A bit overpriced for what it is.
Dark cherry on the palate. Some Tannins providing dryness offsetting fruitiness common in Pinot Noir. This is a style typical of the Otago region and one that I like. January 2024.
Dark cherry on the palate. Some Tannins providing dryness offsetting fruitiness common in Pinot Noir. This is a style typical of the Otago region and one that I like. January 2024.
Pale-medium ruby color. Aromas of red cherry, strawberry, raspberry. Dry. Flavors of red cherry, raspberry. Light tannins, high acidity, higher alcohol.
Pale-medium ruby color. Aromas of red cherry, strawberry, raspberry. Dry. Flavors of red cherry, raspberry. Light tannins, high acidity, higher alcohol.
Central Otago, Otago, South Island, New Zealand
