Wine Expert (Japan Sommelier Association)
raspberry, red cherry, strawberry, toasty, mineral. dry, high acidity, beautiful bitterness, a touch of lee based thickness, abv12%. felt like BdN rose but it incorporate Ch, in addition with PN and PM — 4 years ago
SB like green and citrus, more mineralogy. abv13% — 4 years ago
Elegant Pinot. Red cherry, raspberry and black cherry, some mineral and slight liquorice. dry, mid+ acidity, soft ample tannin, Burgundy style. ABV12.5% but not lighter than the figure itself. Can age more. — 3 years ago
flinty, spicy nose and peachy with floral aroma. dry, mid acidity. balanced. ABV 11.5% — 4 years ago
red and black fruity and layers of joyful spices like vanilla. ABV14% — 4 years ago
balanced. deep garnet, blueberry, plum, blackberry, liquorice, black pepper. A bit green tone. dry, mid+ fresh acidity, mid tannin. good for food. ABV14.5% — 4 years ago
elegant. translucent garnet. cherry, raspberry, earthy, subtle complexity. dry, mid acidity, dissolved tannin. drinking window is open. — 4 years ago
clear sign of Bordeaux SB typicity. grapefruit, white peach, smoky, mineral. dry, mid+ acidity, abv13% — 4 years ago
Rich. still deep garnet with orange rim. cassis, blackberry, black cherry, vanilla, touch of coffee. dry, mid acidity and mid thick but well grained tannin. So rich, bitterness faded and window has opened but still can age. Abv as high as 16.5% but not felt boredom nor fatigue. — 4 years ago
Shun Kikuchi
Elegant style. sour red cherry, raspberry, touch of cinnamon. dry, relatively high acidity, well dissolved tannin. window is already open. can feel Bourgogne — 2 years ago