Nice dry, not to sweet with fruit finish — 10 hours ago
"displays aromas of berries, spiced and cocoa. it shows complexity on the palette of plum and mature red fruits balanced with subtle tannins intense blackberry flavors and spice offset by ripe fruit characteristics". A wonderful wine by a beautiful, great new Texas Hill Country vineyard. — 18 hours ago
Full body taste with black cherry and plum in deep ruby color.
I like this raspberry, blackberry like fruit flavour that leads to smooth finish. — 22 days ago
Omnipollo Aon Pecan Mud Cake Imperial Stout.
Holy smokes! This was insane. Pours out thick and velvety. Like an elixir of concentrated chocolate and nuts. The name definitely hits the mark... That smell... That taste... Instantly reminds me of caramelised pecan... Chocolate brownies... Oozey... Fresh out of the oven... Pecan mud cake for sure... Ahhhh!!! And I haven't even swallowed... But when you do... Man, it's delicious. It's like having brownies with fresh cream and toasted marshmallows on the side... It's really that interplay of bittersweet that gets me. This is really good stout. I'm a fan.
NB: Funnily enough, I've developed a liking for rather rich beers despite my intolerance for the wine equivalent 🤔🤔🤔 — 22 days ago
Not fruit forward nor heavy in body or overly spicy. A well balanced nice drinking wine. — 20 days ago
Raspberry and licorice on the nose. Black cherry and strawberry highlight a full and clean finish that is wonderful. — 25 days ago
Light red fruits, raspberry, cranberry, cherry, baking spices, cherry cola. Light on the tannins — 12 days ago
Number 2 in the wine, cigars and golf weekend. Following the ‘07 Robert Foley is not easy but Vineyard House held it’s own. — 7 days ago