Luna Gaia
Agramante Terre Siciliane Grillo
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Gimmicky, but the wine is good and the label reminds me of scopello. Good wine.
Gimmicky, but the wine is good and the label reminds me of scopello. Good wine.
Aug 15th, 2021
Very impressed with this biodynamic Grillo. Four months on the lees provides excellent texture and body while the palate shines with herbal elements of lemon verbena, acacia blossom, citrus, chamomile, and bergamot. Pair with pesto.
Very impressed with this biodynamic Grillo. Four months on the lees provides excellent texture and body while the palate shines with herbal elements of lemon verbena, acacia blossom, citrus, chamomile, and bergamot. Pair with pesto.
1 person found it helpfulOct 28th, 2022Omg amazing. Smells very herbaceous, has really lovely hints of vanilla, and yet it is very dry. Cannot recommend more, very delicious!
Omg amazing. Smells very herbaceous, has really lovely hints of vanilla, and yet it is very dry. Cannot recommend more, very delicious!
1 person found it helpfulAug 7th, 2020
martinelli apple juice meets grapefruit blossom. intensely floral and easy drinking
martinelli apple juice meets grapefruit blossom. intensely floral and easy drinking
Jul 24th, 2024
100% organic & biodynamic Grillo. Medium body with citrus blossom, lemongrass, white peaches, and herbal tinge.
Would be great with roasted vegetables, garlicky pesto, or creamy goat cheese. I’d be interested to try with peanuty Thai dishes as well…
100% organic & biodynamic Grillo. Medium body with citrus blossom, lemongrass, white peaches, and herbal tinge.
Would be great with roasted vegetables, garlicky pesto, or creamy goat cheese. I’d be interested to try with peanuty Thai dishes as well…