Luis Pato

Vinha Pan Bairrada Baga

9.127 ratings
9.313 pro ratings
Bairrada, Beiras, Portugal
Baga
Top Notes For
Joakim Andersson

Smells like an old rubber dinghy. There's herbs too though and smoked meat. Lots of tannins, burned smoky notes and tobacco. Very dry.

Smells like an old rubber dinghy. There's herbs too though and smoked meat. Lots of tannins, burned smoky notes and tobacco. Very dry.

Jun 1st, 2019
Boris Mathiszik

13 year old blend from the Beira Atlantico region. Just beautiful. Smooth and soft, but still very aromatic.

13 year old blend from the Beira Atlantico region. Just beautiful. Smooth and soft, but still very aromatic.

Aug 3rd, 2018
Henry Nurminen

I really enjoyed this wine. It has this super savoury quality that I have very rarely encountered in other wines that makes it really delicious.

I really enjoyed this wine. It has this super savoury quality that I have very rarely encountered in other wines that makes it really delicious.

May 1st, 2016
Nicole Hakli

Sommelier The NoMad Restaurant

10

Always elegant. Can't get enough baga.

Always elegant. Can't get enough baga.

Jan 4th, 2016
Tom Kobylarz

From one of the best winemakers in all of Portugal

From one of the best winemakers in all of Portugal

Oct 24th, 2014
Makoto Someya

Fruity aroma at first, but over time changed into full body with complexity @1800, Tuga, 180208

Fruity aroma at first, but over time changed into full body with complexity @1800, Tuga, 180208

Feb 8th, 2018
Michelle Haney Sanders

Delicious! Love the salty minerality and leather.

Delicious! Love the salty minerality and leather.

Aug 2nd, 2016
Jeroen Koenen

Very brown and rustic flavour profile. Cigars, dry leaves, hot tiles, dust, cinnamon, dried rose petals, blood, iron. Fruit? No. Well maybe some dates and figs. Difficult stuff, not my cup of tea. Used it to cook a chicken..

Very brown and rustic flavour profile. Cigars, dry leaves, hot tiles, dust, cinnamon, dried rose petals, blood, iron. Fruit? No. Well maybe some dates and figs. Difficult stuff, not my cup of tea. Used it to cook a chicken..

Oct 31st, 2015
Kim Granlund

Portugal in the house.. This was amazing. Transformed from being a woody burgundy, to a smokey tannic Bordeaux, to mellow juicy youthful in 30mins.

Portugal in the house.. This was amazing. Transformed from being a woody burgundy, to a smokey tannic Bordeaux, to mellow juicy youthful in 30mins.

Sep 13th, 2013
Konstantin Eroshenkov

Konstantin had this 2 years ago

Konstantin had this 2 years ago

Nov 12th, 2017