Laurent Perrachon

Corcelette Morgon Gamay

8.841 ratings
8.911 pro ratings
Morgon, Beaujolais, Burgundy, France
Gamay
Top Notes For
Rubychick

Voluptuous unctuous 18 vintage. The soothing cat fur line I associate with certain wines. This has years to go. Drinking from a friend

Voluptuous unctuous 18 vintage. The soothing cat fur line I associate with certain wines. This has years to go. Drinking from a friend

Aug 6th, 2021
Tom Casagrande

Very primary right now. Seems like a little bit of reduction on the nose. Snootful of just crushed blueberries along with some stoney minerality underneath. Weighty and tannic. Middlin' acids. You can tell the extract is there but it's hiding right now. Check back in 6 months.

Very primary right now. Seems like a little bit of reduction on the nose. Snootful of just crushed blueberries along with some stoney minerality underneath. Weighty and tannic. Middlin' acids. You can tell the extract is there but it's hiding right now. Check back in 6 months.

2 people found it helpfulApr 5th, 2017
Dan R
9.2

Lovely Morgon, vivid and focused, yet with enough fruit generosity and exuberance to drink well in its youth. Nicely aromatic, with good breadth on the palate, without crossing the line into opulence or sweetness. Just perfectly ripe. Red fruited and floral, with a nice acidic streak and ripe tannins working together to provide structure. Good energy. Excellent producer of honest, pure, tasty Bojos.

Lovely Morgon, vivid and focused, yet with enough fruit generosity and exuberance to drink well in its youth. Nicely aromatic, with good breadth on the palate, without crossing the line into opulence or sweetness. Just perfectly ripe. Red fruited and floral, with a nice acidic streak and ripe tannins working together to provide structure. Good energy. Excellent producer of honest, pure, tasty Bojos.

1 person found it helpfulMay 22nd, 2022
Tom Casagrande

This is opening up a bit since the last time I tried it 5 months ago. Very red, ripe, crunchy fruit and a floral note are emerging on top of the intense stony minerality, but so is some chalky tannin. Acids are middlin', which is seeming to be the case with a lot of 15s. It's got a lot of nice components but seems like it still needs a year or so to fully come together.

This is opening up a bit since the last time I tried it 5 months ago. Very red, ripe, crunchy fruit and a floral note are emerging on top of the intense stony minerality, but so is some chalky tannin. Acids are middlin', which is seeming to be the case with a lot of 15s. It's got a lot of nice components but seems like it still needs a year or so to fully come together.

1 person found it helpfulSep 1st, 2017
Craig Sedmak

#beaujolais #morgon and fantastic for the price. Will be fun to c how it develops in the bottle over a few years

#beaujolais #morgon and fantastic for the price. Will be fun to c how it develops in the bottle over a few years

1 person found it helpfulMar 18th, 2017
Alder Yarrow

Wine Blogger Vinography

9.2

Gorgeously smooth bright berry and herbs.

Gorgeously smooth bright berry and herbs.

1 person found it helpfulSep 18th, 2016
Henrik Skarpnord

Deep, red color. Pepper and dark berries on the nose. Distinct taste with tannins, acids, some lime and a long dry finish.

Deep, red color. Pepper and dark berries on the nose. Distinct taste with tannins, acids, some lime and a long dry finish.

Jan 12th, 2019
Robert Evans Jr

Drowning Our Sorrows after Yankees Lose to Sox

Drowning Our Sorrows after Yankees Lose to Sox

Aug 4th, 2018
Michael Piaker

18 November 2017. Eastern Standard, Boston, MA.

18 November 2017. Eastern Standard, Boston, MA.

Nov 19th, 2017
Angelo Casagrande

See my brother's review.

See my brother's review.

Jul 24th, 2017