Giacomo Borgogno & Figli

Antichi Vigneti Propri Riserva Barolo Nebbiolo

9.254 ratings
9.312 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mike Saviage

Tasted blind. Reddish tawny color, translucent and looks young. Notes of soy sauce, tea, molasses and some roses. Chewy, still has some pucker. Sweet fruit persists. Guessed ~2000 Barolo. Nice showing.

Tasted blind. Reddish tawny color, translucent and looks young. Notes of soy sauce, tea, molasses and some roses. Chewy, still has some pucker. Sweet fruit persists. Guessed ~2000 Barolo. Nice showing.

Nov 23rd, 2018
Ira Schwartz

Like the ‘71 Mascarello a good cork and a high fill that is where the similarities end.
This was a stereotypical aged Barolo and I say that as a compliment. Beautiful aromas of cherries, leather ands dried leaves. This tasted very fresh due to the wonderful acid levels. Juicy cherries , mushrooms, tobacco and dried meats all fought to get the attention of my tastebuds. A finish that defied its age. Wish I had another bottle because I don’t think this one is going anywhere for years

Like the ‘71 Mascarello a good cork and a high fill that is where the similarities end.
This was a stereotypical aged Barolo and I say that as a compliment. Beautiful aromas of cherries, leather ands dried leaves. This tasted very fresh due to the wonderful acid levels. Juicy cherries , mushrooms, tobacco and dried meats all fought to get the attention of my tastebuds. A finish that defied its age. Wish I had another bottle because I don’t think this one is going anywhere for years

1 person found it helpfulFeb 24th, 2020
Jeremy Noye

CEO Morrell & Company

9.0

Strong showing. Original release.

Strong showing. Original release.

Nov 7th, 2014
David Stein

Sweet spot.

Sweet spot.

Feb 13th, 2022
Charles York

Oh wow. Black licorice. Dark fresh cherry. Gorgeous currant nose. Earth. So much fruit left. And tannin - still.

Oh wow. Black licorice. Dark fresh cherry. Gorgeous currant nose. Earth. So much fruit left. And tannin - still.

Dec 6th, 2021
Fabian Kühlhorn

Smoky aromas, rosehip, old marmelade, dried roses and tar. Well kept acidity, tannins have integrated. Always such a pleasure to have an old bottle like this that is so much still alive.

Smoky aromas, rosehip, old marmelade, dried roses and tar. Well kept acidity, tannins have integrated. Always such a pleasure to have an old bottle like this that is so much still alive.

Dec 30th, 2020
Jean-Francois Pelletier

Bottle was moved before opening. Garnet color, with a cloudy look. After a little bit of funk on the nose that blew off right away, it uncoiled to reveal a gorgeous wine, with rose petals, red fruit and molasses on the nose. On the body, same flavors but very viscous, and ended with a very long finish . Great bottle, glad I have a few more. Additional note: it was a red cap bottle.

Bottle was moved before opening. Garnet color, with a cloudy look. After a little bit of funk on the nose that blew off right away, it uncoiled to reveal a gorgeous wine, with rose petals, red fruit and molasses on the nose. On the body, same flavors but very viscous, and ended with a very long finish . Great bottle, glad I have a few more. Additional note: it was a red cap bottle.

Jun 13th, 2019
Scott Evans

Amazing, aged to perfection - vibrate fruit good acidity

Amazing, aged to perfection - vibrate fruit good acidity

Sep 7th, 2018
Fabian Kühlhorn

Läder, körsbär och ek i doften. Fin tegelfärg. Utvecklat med rönnbär och té i smaken. Intensivt och tätt med riktigt fin balans.

Läder, körsbär och ek i doften. Fin tegelfärg. Utvecklat med rönnbär och té i smaken. Intensivt och tätt med riktigt fin balans.

Apr 18th, 2018
Dave Wood

Two bottles paired with 50th birthday dinner. Great friends good company and the wine sealed the deal. Cheers.

Two bottles paired with 50th birthday dinner. Great friends good company and the wine sealed the deal. Cheers.

Jan 6th, 2018