Susucaru Seventh Edition Rosato Malvasia Blend

Finally! Managed to snag a few bottles of this vintage. Rosato at its best.

With hazy clarity, and spicy potpourri notes and a medium body - this falls best into an orange wine category in my book. Delicious and intriguing

Glug, glug, glug! It's gone? Well let's order more!!

How can you not love this wine? Raspberry and cranberry and sour cherry and white flowers and blood orange and hot rocks and earth and whoops I finished another bottle. N.B.: Needs to be warmer than fridge temp to be it's best self.

Crunchy red fruits, but interesting mineral and funky earth elements

Awesome, light and balanced.

Frank appeals to the lover of raw wine - crunchy, cidery, angular, untouched. I appreciate his wine but I don’t think they live up to his cult status or clamor for allocation. Well made but not extremely well made.

This was, for the most part, exactly what I thought it’d be. It’s very good. Backboned and domesticated. A pale crimson and aromas of fresh raspberries and dark tilled soil. Dirt. Ten days of skin contact - dark like Claret with weight and tannin, but elegance and roundness from white grapes. Flavors of tart raspberries and wild strawberry - salts and minerals.

Goes down so faast

Dry Rose, can taste the red skins but flavor reads more like a white wine. Pairs nicely with chicken.

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