Adriana Fabbro

9.3

Really loving this hearty (deappellated) Etna Rosso with cavatelli smothered in lamb & beef ragout. A little tannic and stilted at first. This is a wine that needs food and a bit of of time after opening to relax and unfold. So many layers here: Carob, bay laurel, baked tomato, dried Mountmorency cherries, a touch of smoke/ash. Rustic, yet polished and sophisticated. — 14 hours ago

Alan Johnston

9.2

3.2. Light-bodied, light-red color, but pleasant tasting Sicilian wine. On sale for $22.99. — a month ago

Carleton Woodring

8.9

2022 is bright. Mild earthiness. Stands along well too — 2 months ago

Carter White

9.4

Citrus and cream, lively with body and balance, really good! — 3 days ago

Tyler Felous

9.4

Excellent Etna. So fun exploring a region and its different producers. This had more dark chocolate smokiness than Russo. Both excellent examples — a month ago

Bryan Mooney

9.0

With Chase! — a month ago

Mark S.

8.9

Black fruits. Mid body. Juicy. Pietradolce etna rosato 21 @1580, Jess - V, 250311 — 3 months ago

Joe DAscoli

9.3

Light color. Vibrant. Soft edges.

Stone fruits.

Overall - enjoyable. — 16 days ago

Anthony De Blasi

9.5

Liked this bottle big time, drank this wine and vintage several times over the years with inconsistent results. Nevertheless, this one was great — 2 months ago

Damian

9.1

Medium bodied, mineral with rose and red fruit nose. Tannins in the back give it a nice structure. — 2 months ago