Egelhoff

Walton Napa Valley Cabernet Sauvignon

8.828 ratings
9.03 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
David Kline

I know now this needs more time to integrate, but it’s down-soft in the background, so difficult to see a balanced future. Warm plum and black berry-currant, cranberry stuffing, rich chocolate, sherry trifle, all loosely sprinkled with fine graphite. Steamy jungle flora notes merge with hemp stem and black cherry skins. Hard chocolate entry bringing dried blackberry and even drier black cherry stripped naked in a sauna of chamomile and phantom eucalyptus outlines describing a swarthy shadow through steam. A recent denizen of the cedar benches, puffing sweet tobaccos? There is subtle power at play despite the fruit-forward leanings. I was initially on the fence with this. This one is enigmatic with a nod to Napa in the 1970s. #Napa #Walton #cab #cabernet #cabsauv4life #cabsav #california #egelhoff #EgelhoffWalton #Bobegelhoff #egelhoffwines #StHelena #sthelenacab

I know now this needs more time to integrate, but it’s down-soft in the background, so difficult to see a balanced future. Warm plum and black berry-currant, cranberry stuffing, rich chocolate, sherry trifle, all loosely sprinkled with fine graphite. Steamy jungle flora notes merge with hemp stem and black cherry skins. Hard chocolate entry bringing dried blackberry and even drier black cherry stripped naked in a sauna of chamomile and phantom eucalyptus outlines describing a swarthy shadow through steam. A recent denizen of the cedar benches, puffing sweet tobaccos? There is subtle power at play despite the fruit-forward leanings. I was initially on the fence with this. This one is enigmatic with a nod to Napa in the 1970s. #Napa #Walton #cab #cabernet #cabsauv4life #cabsav #california #egelhoff #EgelhoffWalton #Bobegelhoff #egelhoffwines #StHelena #sthelenacab

Sep 25th, 2018
David Kline

Began as black olives for miles but betrayed its fruit roots quickly enough, with baked black cherry, and a black plum mash; black currant and gingerbread-mocha notes sparkling on its grainy veneer. Torn violet petals. Lots of sediment, or pigmented tartaric crystals. Super elegant and fleshy mouthfeel is perhaps its most compelling nuance. Black currant, soft leather, smoke, a scribble of pencil, snuffed wick, teak, and black tea. Bittersweet chocolate remains like a cloud, suspended while most aspects fade. Leather friction.
#cabernetsauvignon #cab #Walton #Egelhoff #StHelena #sthelenacab #napacabs #napa #cabsauv #newworld

Began as black olives for miles but betrayed its fruit roots quickly enough, with baked black cherry, and a black plum mash; black currant and gingerbread-mocha notes sparkling on its grainy veneer. Torn violet petals. Lots of sediment, or pigmented tartaric crystals. Super elegant and fleshy mouthfeel is perhaps its most compelling nuance. Black currant, soft leather, smoke, a scribble of pencil, snuffed wick, teak, and black tea. Bittersweet chocolate remains like a cloud, suspended while most aspects fade. Leather friction.
#cabernetsauvignon #cab #Walton #Egelhoff #StHelena #sthelenacab #napacabs #napa #cabsauv #newworld

Jun 11th, 2018
Tobin Trevarthen

Delicious. Blackberry jam. Smooth tannins. Taste lingers on front pallet.

Delicious. Blackberry jam. Smooth tannins. Taste lingers on front pallet.

May 26th, 2017
James Cushnie

Dads retirement dinner @ B&B's

Dads retirement dinner @ B&B's

Apr 1st, 2017
Giovanni Sabree

Sweet candied fruit on the nose with a light earthy underbrush and a kiss a vanilla.

Sweet candied fruit on the nose with a light earthy underbrush and a kiss a vanilla.

Jun 24th, 2016
Mark Schau

The 2007 is really good for the price.

The 2007 is really good for the price.

Jan 17th, 2016
Wine Angel

Old world in Napa cab. Good value. Amazing bang for the buck.

Old world in Napa cab. Good value. Amazing bang for the buck.

May 30th, 2015
Bora Ozturk

Absolutely terrible. I feel that my mouth is being washed with ink. No texture no taste not subtlety. Agghh!

Absolutely terrible. I feel that my mouth is being washed with ink. No texture no taste not subtlety. Agghh!

May 28th, 2015
Leslie Blair

Not a overly French style but French.

Not a overly French style but French.

Oct 10th, 2014
Tom Jevert

Iridescence at motor city casino in Detroit - bold on your face cab - yum

Iridescence at motor city casino in Detroit - bold on your face cab - yum

May 23rd, 2014