Dry Creek Vineyard

Spencer's Hill Vineyard Estate Petite Sirah

9.130 ratings
9.53 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Petite Sirah
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison
Top Notes For
"Odedi"

Deep purple in color with a purplish rim.

Red and black fruits on the nose with chocolates, light oak and spices.

Medium plus in body with medium acidity.

Dry on the palate with black currants, cherries, chocolates, light oak, spices, coffee and licorice.

Tangy finish with round tannins and tangy raspberries.

This is a tasty Single Vineyard Petite Sirah from Dry Creek Valley in California. Nicely balanced with a nice mouthfeel. Fruit forward and rich, with mild complexity.

Would be nice to revisit it in a couple of years and see how it evolves.

Easy drinking, and good by itself or with food.

A blend of 82% Petite Sirah and 18% Zinfandel. Aged for 17 months in (24% new) French and American Oak barrels.

14.2% alcohol by volume.

89 points.

$44.

Deep purple in color with a purplish rim.

Red and black fruits on the nose with chocolates, light oak and spices.

Medium plus in body with medium acidity.

Dry on the palate with black currants, cherries, chocolates, light oak, spices, coffee and licorice.

Tangy finish with round tannins and tangy raspberries.

This is a tasty Single Vineyard Petite Sirah from Dry Creek Valley in California. Nicely balanced with a nice mouthfeel. Fruit forward and rich, with mild complexity.

Would be nice to revisit it in a couple of years and see how it evolves.

Easy drinking, and good by itself or with food.

A blend of 82% Petite Sirah and 18% Zinfandel. Aged for 17 months in (24% new) French and American Oak barrels.

14.2% alcohol by volume.

89 points.

$44.

Jul 7th, 2026
Jason McLaren

Medium, not much too it. Green vegetables. Disappointed at this price

Medium, not much too it. Green vegetables. Disappointed at this price

1 person found it helpfulDec 4th, 2017
Kevin Reid

Love it @DryCreekVnyd #wine

Love it @DryCreekVnyd #wine

May 9th, 2014
Andrew Sotirokos

Better once done with dinner. Pepper on asparagus masked a lot of wine flavor. Great with steak and savory food.

Better once done with dinner. Pepper on asparagus masked a lot of wine flavor. Great with steak and savory food.

Jan 15th, 2017
Tom Morgan

Didn't do much

Didn't do much

Jul 4th, 2016
Kevin Reid

Kevin had this 12 years ago

Kevin had this 12 years ago

Sep 9th, 2014
Brett Bowersox

Brett had this 8 months ago

Brett had this 8 months ago

Nov 8th, 2025
Chris O

Chris had this 3 years ago

Chris had this 3 years ago

Aug 21st, 2023
Andrew Kienle

Andrew had this 5 years ago

Andrew had this 5 years ago

Dec 28th, 2021