Domenico Clerico

Ciabot Mentin Barolo Nebbiolo

9.234 ratings
9.39 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Gregory Fulchiero

Gorgeous wine. Tart and dried fruits, with spice and savory elements. Delicate and balanced. A joy on its own.

Gorgeous wine. Tart and dried fruits, with spice and savory elements. Delicate and balanced. A joy on its own.

Sep 6th, 2019
Antonio Gianola

Showing well but the International hints in style still dominate more than I care for

Showing well but the International hints in style still dominate more than I care for

Oct 21st, 2018
Chris MacLean

Weighty and serious, with promise of more elegance to come. The oak is well integrated. Good value purchase from the Garagiste guy.

Weighty and serious, with promise of more elegance to come. The oak is well integrated. Good value purchase from the Garagiste guy.

2 people found it helpfulDec 10th, 2016
JKT

JR Mystery 107. $40.

JR Mystery 107. $40.

1 person found it helpfulDec 10th, 2016
Denis Roudenko

Слива и черные ягоды, сдержано, пока еще чуть закрыто, кожа, сигарный ящик, глубоко. Вкус весьма полный, фруктово-табачный, с плотными танинами. Сильно, держать. 17/20 (92/100)

#italy #barolo #pts92

Слива и черные ягоды, сдержано, пока еще чуть закрыто, кожа, сигарный ящик, глубоко. Вкус весьма полный, фруктово-табачный, с плотными танинами. Сильно, держать. 17/20 (92/100)

#italy #barolo #pts92

1 person found it helpfulFeb 26th, 2014
Joe DAscoli

Classic Barolo and was decent pairing with eggplant parm.

Classic Barolo and was decent pairing with eggplant parm.

Jul 15th, 2020
Edward Greenberg

Nice single vineyard Barolo recommended by the sommelier.

Nice single vineyard Barolo recommended by the sommelier.

Dec 12th, 2018
Frank Kuo

Color of light red mixed with black tea and brown sugar. Dark yellow on the rim. A bit hazy. Nose of condensed dried cherry, black pepper, a bit balsamic vinegar, salty bacons, and some wet earthy note. Taste of nice black tea flavor, mix of cherry and strawberry note, intense oak and cedar wood, firm tannins, balsamic acid, tobacco leaf, and some spice note like clove. The taste is a mirage of different nice and saturated Barolo signatures and surpass the nose for sure. Aftertaste is lingering flavors of aforementioned flavors and still powerful tannins. Overall very good Barolo to enjoy now or shelf for several more years to come.

Color of light red mixed with black tea and brown sugar. Dark yellow on the rim. A bit hazy. Nose of condensed dried cherry, black pepper, a bit balsamic vinegar, salty bacons, and some wet earthy note. Taste of nice black tea flavor, mix of cherry and strawberry note, intense oak and cedar wood, firm tannins, balsamic acid, tobacco leaf, and some spice note like clove. The taste is a mirage of different nice and saturated Barolo signatures and surpass the nose for sure. Aftertaste is lingering flavors of aforementioned flavors and still powerful tannins. Overall very good Barolo to enjoy now or shelf for several more years to come.

Feb 18th, 2017
j a
9.2

so darn good I wished I could've drunk enough to vomit it back up and taste it again.

so darn good I wished I could've drunk enough to vomit it back up and taste it again.

Feb 15th, 2017
Caleb Tripp

Fabulous. Takes me right back to Piedmont. Another Garagiste winner.

Fabulous. Takes me right back to Piedmont. Another Garagiste winner.

Feb 15th, 2017