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Loving where the ‘14’s are right now … with an hour of air all of the incense, rosewood, fresh leather, cherry chutney, and dried blood orange come out. This one can keep chillin in the basement but with a decant is great now too.
Loving where the ‘14’s are right now … with an hour of air all of the incense, rosewood, fresh leather, cherry chutney, and dried blood orange come out. This one can keep chillin in the basement but with a decant is great now too.
2011 Vintage-Tart red cherry, red currant, just ripe strawberry in the nose and palate. Dried herbs and crushed rock in spades. Beautiful acids carry all the way out to the end. Great stuff.
2011 Vintage-Tart red cherry, red currant, just ripe strawberry in the nose and palate. Dried herbs and crushed rock in spades. Beautiful acids carry all the way out to the end. Great stuff.
Forest floor and earth 🌏. Lovely and almost sweet. Dark 🍒 notes. Herbal notes minty most likely includes stems. Astringent this should be great in 5 years from now but alas you can drink it now.
Forest floor and earth 🌏. Lovely and almost sweet. Dark 🍒 notes. Herbal notes minty most likely includes stems. Astringent this should be great in 5 years from now but alas you can drink it now.
Monthélie, Côte de Beaune, Burgundy, France
