Clos Du Bourg Vouvray Chenin Blanc

Forgot to rate at the time. Sec. So pretty. Wet wool, honeyed, apricot, crushed stone, floral and amazing acid.

Wonderfully complex - ripe fruit - chalky minerals - loads of beeswax and ginger notes. Divine. Focused. $39

Vintage 1989 | 🤩 | Chenin Blanc par excellence with honey, apricot, hints of tobacco, minerality. Awesome balance with vibrant acidity, I think this wine can age ten, twenty years móre effortless. Dreamwine. | with Terrine Foie Gras | at restaurant Cas Pikaar Hilvarenbeek

1996 #huet 1er trie. Bright acid, candied apricots.

This was quite delicious. A touch of sweetness was balanced out by the bright acidity.

Love the acidity in these huets. Always a pleasure.

More depth and tingle.

Nariz: pera, manzana, albaricoque, miel, limon, piedra, flores blancas y grama

Boca: Acidez M+, Alcohol M

Clean and fresh. Real balanced with the fruit not overbearing.

Rich and honeyed—hazelnut, beeswax, tremendous mid with citrus pith & great acidity. Sec, but just so. Delicious with chanterelle pasta & Reggiano.