Domaine Hubert Lignier

Gevrey-Chambertin Pinot Noir

9.2103 ratings
9.239 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Kline

Smoky cranberry turns black raspberry tinged with slinky boysenberry and pine nut with thyme. Silky and forward fruit shows red apple skin and tart cherry with dried raspberry and cola wood. Generous resonating persistence revisits smoky note and blackberry.
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#pn #bourgogne #burgundy #hubertlignier #gevreychambertin #hubertlignietgevreychambertine #regnard #hubertlignierregnard
#grandvin

Smoky cranberry turns black raspberry tinged with slinky boysenberry and pine nut with thyme. Silky and forward fruit shows red apple skin and tart cherry with dried raspberry and cola wood. Generous resonating persistence revisits smoky note and blackberry.
.
.
.
#pn #bourgogne #burgundy #hubertlignier #gevreychambertin #hubertlignietgevreychambertine #regnard #hubertlignierregnard
#grandvin

Nov 13th, 2021
Dan R
9.1

Served blind, this was assumed to be from the New World. Very fruit sweet, warm and with and earthy edge; drinking quite well at present.

Served blind, this was assumed to be from the New World. Very fruit sweet, warm and with and earthy edge; drinking quite well at present.

Sep 13th, 2019
Timothy Eustis

Wine Director, Red Lion Inn

9.3

Exquisite.

Exquisite.

Jul 10th, 2018
Tom Donegan

Sommelier Stokehouse

8.7

High toned and red fruited Gevrey, loads of spice and fresh pine, herbs. Decent for an hour, keeps building.

High toned and red fruited Gevrey, loads of spice and fresh pine, herbs. Decent for an hour, keeps building.

Jan 16th, 2018
Beau Carson

So so so young and tight. Needs mucho time!

So so so young and tight. Needs mucho time!

Jul 13th, 2017
Maciej Sondij

Too young, more fruity and concentrated than all previously tasted.

Too young, more fruity and concentrated than all previously tasted.

1 person found it helpfulJan 15th, 2017
Charles Schneider

A lesson to the youngsters in "it's not oak, it's clonal selection and terrior" but damn if it doesn't smell like chocolate soufflet with raspberry compote.

A lesson to the youngsters in "it's not oak, it's clonal selection and terrior" but damn if it doesn't smell like chocolate soufflet with raspberry compote.

1 person found it helpfulOct 1st, 2014
Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

9.4

Seeing what's up. Two thumbs up. Can't wait to revisit last we down the road. One of the more accessible 11's I've had. But seems like gevrey is killing it in 11 compared to elsewhere.

Seeing what's up. Two thumbs up. Can't wait to revisit last we down the road. One of the more accessible 11's I've had. But seems like gevrey is killing it in 11 compared to elsewhere.

1 person found it helpfulJul 13th, 2014
Jordan Mackay

Wine Editor San Francisco Magazine

9.3

Terrific wine. High acid w ripe ripe fruit.

Terrific wine. High acid w ripe ripe fruit.

1 person found it helpfulFeb 14th, 2014
Matt

Dark and sultry nose. Earth, moss, black cherry and sandalwood. Palate shows more lively character with tart fruits, rocks, and spices. Grippy tannins that lay the framework for an approachable yet structured PN

Dark and sultry nose. Earth, moss, black cherry and sandalwood. Palate shows more lively character with tart fruits, rocks, and spices. Grippy tannins that lay the framework for an approachable yet structured PN

Dec 2nd, 2016