Domaine Armand Rousseau

Gevrey-Chambertin Pinot Noir

9.2348 ratings

9.2105 pro ratings

Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.1

Great for the vintage

Great for the vintage

Mar 12th, 2021

Sales Associate Windsor Wine Merchants

9.4

Half bottle. In such a great moment of tertiary development. Drying fruit and flowers with intense underbrush.

Half bottle. In such a great moment of tertiary development. Drying fruit and flowers with intense underbrush.

Jan 1st, 2020

9.1

Delicious wine. Filled out over a couple-few hours in decanter prior and during meal. May not become any better, but will drink well for a while.

Delicious wine. Filled out over a couple-few hours in decanter prior and during meal. May not become any better, but will drink well for a while.

Aug 12th, 2018

VP/Senior Wine Specialist Christie's

9.2

Rather impressive for an AC wine. More suave than I would have expected at this age, from this village. Very probably everyone's wotn. #wine #gevreychambertin #rousseau #christieswine #byob

Rather impressive for an AC wine. More suave than I would have expected at this age, from this village. Very probably everyone's wotn. #wine #gevreychambertin #rousseau #christieswine #byob

2 people found it helpfulJun 17th, 2015

Marketing/Development Kunni/Westerly Wines

9.0

Gaining weight and so much crushed dark fruit straight from opening. Got better and developed more over time with blackberry, cassis, candied dark cherry and a fine finish.

Gaining weight and so much crushed dark fruit straight from opening. Got better and developed more over time with blackberry, cassis, candied dark cherry and a fine finish.

1 person found it helpfulJan 4th, 2018

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.4

Good complexity and some sous bois

Good complexity and some sous bois

Jun 20th, 2017

9.1

Pheasant(South Dakota) and Venison sausage(Alabama) gumbo night. This bottle showed more purity and less rustic than bottle 15 months or so ago.

Pheasant(South Dakota) and Venison sausage(Alabama) gumbo night. This bottle showed more purity and less rustic than bottle 15 months or so ago.

Apr 2nd, 2017

9.3

Pristine colour, elegance to be envied, paired with food made me stay only with the wine. Probably the best value within AR line up

Pristine colour, elegance to be envied, paired with food made me stay only with the wine. Probably the best value within AR line up

Feb 5th, 2017

9.2

Pintail and Mallard...thank you 2016!

Pintail and Mallard...thank you 2016!

Jan 1st, 2017

Nathaniel DiMaggio

8.8

Beautiful nose!! Needs some development; tightly wound. Palate is a little lighter right now but pretty.

Beautiful nose!! Needs some development; tightly wound. Palate is a little lighter right now but pretty.

Dec 23rd, 2016