Claude Dugat
Charmes-Chambertin Grand Cru Pinot Noir
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Deep and intense. Mocha, black cherry, tangy almost grapefruit like note. Very dugat in terms of intensity and color. But great stuff
Deep and intense. Mocha, black cherry, tangy almost grapefruit like note. Very dugat in terms of intensity and color. But great stuff
Feb 9th, 2026
Dark plummy fruit. Sour cherry. Intense… very pure and mineral. Fantastic. Dense
Dark plummy fruit. Sour cherry. Intense… very pure and mineral. Fantastic. Dense
Nov 3rd, 2023
There’s something slightly off with this. Not cork, maybe Brett? A certain tiger to the nose and Adour hard not toward the end of the mid palate. Far from enough to make this unsinkable but I suspect not a fully correct bottle. That aside very dark, brooding fruit. Some sour cherry and iron, bitter dark chocolate. Maybe the wine’s like that... hard to tell
There’s something slightly off with this. Not cork, maybe Brett? A certain tiger to the nose and Adour hard not toward the end of the mid palate. Far from enough to make this unsinkable but I suspect not a fully correct bottle. That aside very dark, brooding fruit. Some sour cherry and iron, bitter dark chocolate. Maybe the wine’s like that... hard to tell
Dec 21st, 2020
Dark tawny color, mostly opaque. Bright bing cherry nose right away. Sappy and exotic. Also notes of sweet raspberries, dark moist earth, spice and a little menthol. Angular, huge in the mouth, has a sweetness yet very complex. Needed 5 hrs of air to really open up. Just starting to show secondary characteristics. Long life in front of it.
Dark tawny color, mostly opaque. Bright bing cherry nose right away. Sappy and exotic. Also notes of sweet raspberries, dark moist earth, spice and a little menthol. Angular, huge in the mouth, has a sweetness yet very complex. Needed 5 hrs of air to really open up. Just starting to show secondary characteristics. Long life in front of it.
Apr 7th, 2019
A black hole. Sucked all the light from the room. Super extracted and heavy for my taste but really good with duck sausage at Cafe Boulud.
A black hole. Sucked all the light from the room. Super extracted and heavy for my taste but really good with duck sausage at Cafe Boulud.
1 person found it helpfulJan 21st, 2015
Very generous wine, charred oak came through quite pronounced however. a beautiful and rich wine with a very 1990 feel. I am fond of the 93 over the 90. The Griotte is totally killer
Very generous wine, charred oak came through quite pronounced however. a beautiful and rich wine with a very 1990 feel. I am fond of the 93 over the 90. The Griotte is totally killer
1 person found it helpfulDec 24th, 2014Needs lots of time. The nose and palate were complex and the fruit was starting to get delicious but the structure is still very firm. #claudedugat #charmeschambertin #gevrychambertin #grandcru #cotedenuits #burgundy #pinotnoir #ctbucklinwine
Needs lots of time. The nose and palate were complex and the fruit was starting to get delicious but the structure is still very firm. #claudedugat #charmeschambertin #gevrychambertin #grandcru #cotedenuits #burgundy #pinotnoir #ctbucklinwine
Jul 18th, 2016





