Château Thivin

Côte de Brouilly Gamay

9.038 ratings
9.010 pro ratings
Côte de Brouilly, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Douglas Braun

Bigger than I expected big strawberry jam ,earthy , spice , tannins - really nice way bigger than I thought

Bigger than I expected big strawberry jam ,earthy , spice , tannins - really nice way bigger than I thought

Jul 1st, 2019
Beau Carson

Big and powerful Beaujolais. Tough blind without carbonic.

Big and powerful Beaujolais. Tough blind without carbonic.

Jun 21st, 2017
Saman Hosseini

Writer Maison Abattoir

8.9

Focused and precise, with the typical high toned floral quality of this estate. Lots of tension and grip, hold.

Focused and precise, with the typical high toned floral quality of this estate. Lots of tension and grip, hold.

May 10th, 2017
Henrik Poulsen

Enjoyed at 1313 in Napa in (almost) complete darkness due to a power outage....fun and weird experience.
The wine = solid as always.

Enjoyed at 1313 in Napa in (almost) complete darkness due to a power outage....fun and weird experience.
The wine = solid as always.

Feb 18th, 2017
Michael Gallegos

Sales & Hospitality Red Car Winery

9.2

More new world style, but oh so good.

More new world style, but oh so good.

Jan 5th, 2017
Paul Masson

Will be outstanding in six months

Will be outstanding in six months

Dec 4th, 2016
boyd

If you find yourself dining alone at herbsaint in NOLA, this bottle makes for pretty good company. Wish you were here g. And @Ryan Mullins know you'd dig this. All the right stuff - peony flower, raspberry and potting soil. Everything I used to hate about Gamay that I now love thanks to @Sebastien Telford-Rake

If you find yourself dining alone at herbsaint in NOLA, this bottle makes for pretty good company. Wish you were here g. And @Ryan Mullins know you'd dig this. All the right stuff - peony flower, raspberry and potting soil. Everything I used to hate about Gamay that I now love thanks to @Sebastien Telford-Rake

Nov 2nd, 2016
Brendan Baker

Blackberry, briar, tart acidity 😜

Blackberry, briar, tart acidity 😜

Feb 16th, 2023
Les Huisman

Big and bigger structure. Pretty amazing

Big and bigger structure. Pretty amazing

Aug 12th, 2016
Timothy Lynch

This is a terrific Gamay...but only if you have the patience to give it a decant for an hour or so. What started out as just OK evolved into something quite delicious. Not too sure it will last until the Duck Confit w/White Bean Stew is plated. 😎

This is a terrific Gamay...but only if you have the patience to give it a decant for an hour or so. What started out as just OK evolved into something quite delicious. Not too sure it will last until the Duck Confit w/White Bean Stew is plated. 😎

Nov 8th, 2020