Castello di Neive

Barbaresco Nebbiolo

8.9186 ratings
8.926 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Gabe De Roche

Excellent value. Needed a few min to open up. Quite vibrant red fruit, softer tannins, herbal notes.

Excellent value. Needed a few min to open up. Quite vibrant red fruit, softer tannins, herbal notes.

1 person found it helpfulDec 21st, 2014
Alexandre Calvi

Dried rose petals, porcini mushrooms 🍄 blood high tannins

Dried rose petals, porcini mushrooms 🍄 blood high tannins

Jun 13th, 2017
Colin Howard

Owner Oso Market in Portland

8.9

Outstanding structure. Lean fruit and big boy tannins. Glxy

Outstanding structure. Lean fruit and big boy tannins. Glxy

Apr 26th, 2016
Matt Sterr

Brickish red. Tangy and tart w/earthy tannin.

Brickish red. Tangy and tart w/earthy tannin.

Apr 11th, 2016
Adrian Weisell

What Barbaresco should always be-

What Barbaresco should always be-

Feb 5th, 2016
Nunzio Castaldo

Memorable... Thank you Italo...

Memorable... Thank you Italo...

Nov 6th, 2015
Matt Sterr

Brick-orange in the glass. Grippy and tannic.

Brick-orange in the glass. Grippy and tannic.

Oct 21st, 2015
Brad Hemmer

Dusty, baking spice, dark fruit.

Dusty, baking spice, dark fruit.

Aug 14th, 2015
Max Gottesfeld

Wasn't a fan.

Wasn't a fan.

Apr 26th, 2015
Nniccolò Contenta

Decanted , 3 hours later opening up with a gorgeous rose petal nose , nice minerality. Still tight and young but great beauty after a bit of decant

Decanted , 3 hours later opening up with a gorgeous rose petal nose , nice minerality. Still tight and young but great beauty after a bit of decant

Mar 31st, 2015