Bouchard Père et Fils
Pommard Pinot Noir
Pommard, Côte de Beaune, Burgundy, France
Wow. This it’s from their cellar and it’s crazy good. Sweet cherry and plum. Very pretty with sweet edges. Amazing presence. Long and gorgeous. Maybe topped up over the years in their cellar. Fantastic. Extra points for freshness given age
Wow. This it’s from their cellar and it’s crazy good. Sweet cherry and plum. Very pretty with sweet edges. Amazing presence. Long and gorgeous. Maybe topped up over the years in their cellar. Fantastic. Extra points for freshness given age
Feb 9th, 2023
Ripe nose. Pure fruit. Shiny for Burgundy. Fine tannin. Really delicious.
Ripe nose. Pure fruit. Shiny for Burgundy. Fine tannin. Really delicious.
May 8th, 2018
Aromas of mushroom, fennel, ripe strawberry. Earthy, juicy, bright, medium - body, tannins well integrated, soft finish, Enjoyed with French omelet with shallots, thyme, truffle salt, zucchini and farmstead cheddar.
Aromas of mushroom, fennel, ripe strawberry. Earthy, juicy, bright, medium - body, tannins well integrated, soft finish, Enjoyed with French omelet with shallots, thyme, truffle salt, zucchini and farmstead cheddar.
1 person found it helpfulNov 3rd, 2014
En macakizi turquia con cesar leall
En macakizi turquia con cesar leall
Jul 11th, 2023Unbelievable powerful. One hundred years old and bright.
Unbelievable powerful. One hundred years old and bright.
Feb 8th, 2023
Decent now. Will get better with age. Aromatics need to open up a bit. Surprisingly mellow tannins.
Decent now. Will get better with age. Aromatics need to open up a bit. Surprisingly mellow tannins.
Sep 6th, 2020Light and fruity Pinot Noir. Tasty along side pheasant pate, fig bread and cheese platter.
Light and fruity Pinot Noir. Tasty along side pheasant pate, fig bread and cheese platter.
Dec 31st, 2019