Reserva Maldonado Tannat

Fruit forward and well balanced. Raspberry cassis through and through. Nose and taste are aligned. Solid wine, at the average price point in the US and EU there may be better values to be had.

Fruit forward and well balanced. Raspberry cassis through and through. Nose and taste are aligned. Solid wine, at the average price point in the US and EU there may be better values to be had.

What a fabulous wine from Uruguay! I’ve had the Cab Sauv but this is just as delicious. Very fruit forward and smooth. - Sandy’s Shack Imported Wine and Beer

Deep Ruby with aromas of red fruits, floral and spice. On the palate strawberry and cherry flavors with notes of cacao and tobacco, firm tannins, medium finish ending with fruit and spice.

Inky in color with a short reddish rim.

Medium plus in body with medium acidity.

Dry on the palate with mild complexity.

Showing black fruits with wood, earth, light herbs, chocolates, tobacco leaf and peppercorn.

Medium finish with round tannins and tangy cherries.

This is a nice and interesting tannant from Uruguay. Smoky, spicy, and feels like a Californian Syrah.

Needs a couple of hours to open up properly.

Good by itself or with food.

14% alcohol by volume.

$20.

For under $20 this is such a steal. Dark and inky, but a lot of vibrancy. Has a smoky vibe on the nose but is complimentary towards plums, blackberries, and vanilla. Smooth but with great structure. Features chocolate and plum and a lot of earthy leathery feels. Totally dig it.

Uruguayan Tannat. A good one at that 🇺🇾

Deep purple and opaque. Nose is full of blue and black fruit, chocolate, and dried herbs. A full bodied palate coats your mouth in a delicious way. Firm tannins with silky edges. Medium acid. Medium complexity. Juicy length. A very well made and serious wine of incredible value. Perfect for an #asado #tannat #uruguay #bodegagarzon #ctbucklinwine

At first, an odd whiff of aged tofu, that starts to evolve into berry blends..

Medium to heavy, blackberry seed, barnyard funk, black cherry kefir acidity, powdery new oak tannins.
Tannat from Uruguay - excellent.

Vinho tinto uruguaio suave. Muito bom.