100% estate grown Sangiovese, aged in oak for 48 months. Deep Ruby with pronounced aromas of ripe berry fruits and floral notes. On the palate flavors of juicy cherry and ripe blackberry with cacao, cedar spice and gentle pepper spice. Fine tannins, great mouthfeel and balance, complex long finish ending with earthy tobacco, fruit and oaky notes. Nice! Aging Well!
100% estate grown Sangiovese, aged in oak for 48 months. Deep Ruby with pronounced aromas of ripe berry fruits and floral notes. On the palate flavors of juicy cherry and ripe blackberry with cacao, cedar spice and gentle pepper spice. Fine tannins, great mouthfeel and balance, complex long finish ending with earthy tobacco, fruit and oaky notes. Nice! Aging Well!
Mar 1st, 2021
Excellent, the warmer year is barely noticeable in comparison to other producers. Highly recommended!
Excellent, the warmer year is barely noticeable in comparison to other producers. Highly recommended!
Jan 27th, 2016
Delicious, bold and subtle at the same time. 2011 is tasting very well right now.
Delicious, bold and subtle at the same time. 2011 is tasting very well right now.
Jul 9th, 2019
Not as good as the 2009, but still an excellent wine. My bottle had started to turn and had some stewed prune flavor, but after 2 hours open smelled and tasted of earth and leather, while still velvety, elegant and smooth.
Not as good as the 2009, but still an excellent wine. My bottle had started to turn and had some stewed prune flavor, but after 2 hours open smelled and tasted of earth and leather, while still velvety, elegant and smooth.
Feb 19th, 2018
Montalcino, Siena, Tuscany, Italy
