Astrolabe Wines

Province Marlborough Sauvignon Blanc

9.0291 ratings
9.030 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Sipping Fine Wine

When winemaker Simon Waghorn created his own brand, he chose the name Astrolabe, which is an ancient instrument of navigation that measures the altitude of the stars. Pale lemon with citrus notes and grassy herbal scents. On the palate peach, lemon citrus and melon flavors with vivid acidity. Medium+ finish ending with bright mineral character. Nice! Tasting Sample!

When winemaker Simon Waghorn created his own brand, he chose the name Astrolabe, which is an ancient instrument of navigation that measures the altitude of the stars. Pale lemon with citrus notes and grassy herbal scents. On the palate peach, lemon citrus and melon flavors with vivid acidity. Medium+ finish ending with bright mineral character. Nice! Tasting Sample!

Jan 6th, 2020
Ron R
9.0

Beautiful. Zippy, flinty and exotic. Lovely summer juice. Give it a try...

Beautiful. Zippy, flinty and exotic. Lovely summer juice. Give it a try...

May 8th, 2018
Beau Carson

Perfect example.

Perfect example.

Mar 5th, 2018
Sipping Fine Wine

When winemaker Simon Waghorn created his own brand, he chose the name Astrolabe, which is an ancient instrument of navigation that measures the altitude of the stars. Pale straw with grassy citrus notes and floral scents. On the palate peach, tangy citrus and melon flavors with gentle acidity. Medium+ finish ending with bright mineral character.

When winemaker Simon Waghorn created his own brand, he chose the name Astrolabe, which is an ancient instrument of navigation that measures the altitude of the stars. Pale straw with grassy citrus notes and floral scents. On the palate peach, tangy citrus and melon flavors with gentle acidity. Medium+ finish ending with bright mineral character.

Jan 5th, 2018
Peter van den Besselaar

Vintage 2016

Vintage 2016

Nov 28th, 2017
Greg Stobbe

Classic New Zealand Sauvignon Blanc: lemon grass and lime peel, white currant and red pepper. Medium-bodied with currant, citrus flavors, and a dry mineral finish. Loving this with oysters seafood. Serve chilled.

Classic New Zealand Sauvignon Blanc: lemon grass and lime peel, white currant and red pepper. Medium-bodied with currant, citrus flavors, and a dry mineral finish. Loving this with oysters seafood. Serve chilled.

3 people found it helpfulJun 1st, 2014
Alyssa Rapp

CEO/Founder Bottlenotes

9.7

Delicious, tangy & zesty NZ SB-perfect "welcome home" wine. More gooseberry & Meyer lemon & nectarine than cat pee. Yummy.

Delicious, tangy & zesty NZ SB-perfect "welcome home" wine. More gooseberry & Meyer lemon & nectarine than cat pee. Yummy.

2 people found it helpfulMar 21st, 2014
Ryan Stewart

Pronounced intensity, with aromas of green bell pepper, asparagus, apricot, and freshly cut grass. On the palate, lychee, grapefruit, lemon, and bell pepper with a long finish.

Pronounced intensity, with aromas of green bell pepper, asparagus, apricot, and freshly cut grass. On the palate, lychee, grapefruit, lemon, and bell pepper with a long finish.

2 people found it helpfulAug 27th, 2013
ADAM STROMFELD

Tangerine and ruby red grapefruit nice acidity bright and vivacious very new world and typical of NZ.

Tangerine and ruby red grapefruit nice acidity bright and vivacious very new world and typical of NZ.

1 person found it helpfulAug 10th, 2016
Dmd L
9.0

Solid Sauvignon blanc. Amazing fruits and berries yet retains some dryness. Smooth finish, no lingering bitterness whatsoever. Better than a Kim Crawford, maybe not quite a Cloudy Bay. $17.99 at Piazza

Solid Sauvignon blanc. Amazing fruits and berries yet retains some dryness. Smooth finish, no lingering bitterness whatsoever. Better than a Kim Crawford, maybe not quite a Cloudy Bay. $17.99 at Piazza

1 person found it helpfulAug 1st, 2016